Explore: Cookery (olives)
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AI-Generated Overview About “cookery-%28olives%29”:
Books Results
Source: The Open Library
The Open Library Search Results
Search results from The Open Library
1The feast of the olive
By Maggie Blyth Klein
“The feast of the olive” Metadata:
- Title: The feast of the olive
- Author: Maggie Blyth Klein
- Language: English
- Number of Pages: Median: 223
- Publisher: ➤ Aris Books - Chronicle Books - Addison-Wesley Pub. Co.
- Publish Date: 1983 - 1994
- Publish Location: ➤ Reading, Mass - Berkeley - Berkeley, CA - San Francisco
“The feast of the olive” Subjects and Themes:
- Subjects: Cookery (Olive oil) - Cookery (Olives) - Cooking (Olives) - Cooking (Olive oil) - Olive
Edition Identifiers:
- The Open Library ID: OL2056624M - OL3173195M - OL1426975M
- Online Computer Library Center (OCLC) ID: 18961985 - 29031644 - 9783325
- Library of Congress Control Number (LCCN): 88035015 - 93038082 - 83015457
- All ISBNs: ➤ 0201125587 - 0811805239 - 9780943186092 - 0943186099 - 9780811805230 - 0943186080 - 9780201125580 - 9780943186085
Access and General Info:
- First Year Published: 1983
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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2Olives
By Ford Rogers
“Olives” Metadata:
- Title: Olives
- Author: Ford Rogers
- Language: English
- Number of Pages: Median: 128
- Publisher: Ten Speed Press
- Publish Date: 1995 - 2002
- Publish Location: Berkeley, Calif
“Olives” Subjects and Themes:
- Subjects: Olive - Cookery (Olives) - Cooking (Olives)
Edition Identifiers:
- The Open Library ID: OL8760432M - OL1114163M - OL8268847M
- Online Computer Library Center (OCLC) ID: 50419294 - 31375660
- Library of Congress Control Number (LCCN): 94040108
- All ISBNs: 1580083889 - 9781580083881 - 0898156793 - 9780898156799
Access and General Info:
- First Year Published: 1995
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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3The sophisticated olive
By Marie Nadine Antol
“The sophisticated olive” Metadata:
- Title: The sophisticated olive
- Author: Marie Nadine Antol
- Language: English
- Number of Pages: Median: 208
- Publisher: Square One Publishers
- Publish Date: 2003 - 2004
- Publish Location: Garden City Park, N.Y
“The sophisticated olive” Subjects and Themes:
- Subjects: ➤ Olive - Cookery (Olive oil) - Cookery (Olives) - Cooking (Olives) - Olivenöl - Cooking (Olive oil) - Kochbuch - Cooking
Edition Identifiers:
- The Open Library ID: OL3555245M - OL7996528M
- Online Computer Library Center (OCLC) ID: 50149530
- Library of Congress Control Number (LCCN): 2002010513
- All ISBNs: 9780757000249 - 075700024X
Access and General Info:
- First Year Published: 2003
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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4Saffron, Garlic & Olives
By Loukie Werle
“Saffron, Garlic & Olives” Metadata:
- Title: Saffron, Garlic & Olives
- Author: Loukie Werle
- Language: English
- Number of Pages: Median: 137
- Publisher: Fisher Books
- Publish Date: 1999
“Saffron, Garlic & Olives” Subjects and Themes:
- Subjects: ➤ Mediterranean Cookery - Cooking (Garlic) - Cooking (Saffron) - Cookery (Olives) - Cooking (herbs and spices) - Garlic
Edition Identifiers:
- The Open Library ID: OL8574545M
- Online Computer Library Center (OCLC) ID: 42296757
- Library of Congress Control Number (LCCN): 99044960
- All ISBNs: 1555611842 - 9781555611842
First Setence:
"Saffron is the henna-colored stigmas of the autumn-flowering crocus."
Access and General Info:
- First Year Published: 1999
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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5Olives
By Avner Laskin
“Olives” Metadata:
- Title: Olives
- Author: Avner Laskin
- Language: English
- Number of Pages: Median: 128
- Publisher: Sterling
- Publish Date: 2008
“Olives” Subjects and Themes:
- Subjects: Cookery (Olives) - Cooking (Olives) - Olive - Cooking
Edition Identifiers:
- The Open Library ID: OL11637585M
- Library of Congress Control Number (LCCN): 2007012953
- All ISBNs: 1402744684 - 9781402744686
Access and General Info:
- First Year Published: 2008
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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6The Elegant Olive (Cook West) (Cook West)
By Teresa Kennedy
“The Elegant Olive (Cook West) (Cook West)” Metadata:
- Title: ➤ The Elegant Olive (Cook West) (Cook West)
- Author: Teresa Kennedy
- Language: English
- Number of Pages: Median: 80
- Publisher: Rio Nuevo
- Publish Date: 2006
“The Elegant Olive (Cook West) (Cook West)” Subjects and Themes:
- Subjects: Cookery (Olives) - Cooking (Olives)
Edition Identifiers:
- The Open Library ID: OL8709315M
- Online Computer Library Center (OCLC) ID: 62878696
- Library of Congress Control Number (LCCN): 2006000646
- All ISBNs: 1887896880 - 9781887896887
Access and General Info:
- First Year Published: 2006
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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7Olives and oliver oil for the gourmet
By George F. Steffanides
“Olives and oliver oil for the gourmet” Metadata:
- Title: ➤ Olives and oliver oil for the gourmet
- Author: George F. Steffanides
- Language: English
- Number of Pages: Median: 48
- Publisher: Steffanides
- Publish Date: 1980
- Publish Location: [s.l.]
“Olives and oliver oil for the gourmet” Subjects and Themes:
- Subjects: Cookery (Olive oil) - Cookery (Olives)
Edition Identifiers:
- The Open Library ID: OL4128373M
- Library of Congress Control Number (LCCN): 80105367
Access and General Info:
- First Year Published: 1980
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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8Ladi
By Myrsinē Lamprakē-Matthaiakē
“Ladi” Metadata:
- Title: Ladi
- Author: Myrsinē Lamprakē-Matthaiakē
- Language: gre
- Number of Pages: Median: 489
- Publisher: Hellēnika Grammata
- Publish Date: 1999
- Publish Location: Athēna
“Ladi” Subjects and Themes:
- Subjects: ➤ Cookery (Olive oil) - Cookery (Olives) - Greek Cookery - Olive oil - Cooking (Olives) - Cooking (Olive oil) - Greek Cooking
Edition Identifiers:
- The Open Library ID: OL6835426M
- Library of Congress Control Number (LCCN): 00331460
- All ISBNs: 9603448184 - 9789603448181
Access and General Info:
- First Year Published: 1999
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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9Ma tu, pallida oliva, perchè ..
By Umberto Domina
“Ma tu, pallida oliva, perchè ..” Metadata:
- Title: ➤ Ma tu, pallida oliva, perchè ..
- Author: Umberto Domina
- Language: ita
- Number of Pages: Median: 112
- Publisher: Rusconi
- Publish Date: 1975
- Publish Location: Milano
“Ma tu, pallida oliva, perchè ..” Subjects and Themes:
- Subjects: Cookery (Olives)
Edition Identifiers:
- The Open Library ID: OL5270233M
- Library of Congress Control Number (LCCN): 75408306
Access and General Info:
- First Year Published: 1975
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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10L' olio d'oliva
By Silvana Bevilacqua Calzolari
“L' olio d'oliva” Metadata:
- Title: L' olio d'oliva
- Author: Silvana Bevilacqua Calzolari
- Language: ita
- Number of Pages: Median: 187
- Publisher: Lucarini
- Publish Date: 1986
- Publish Location: Roma
“L' olio d'oliva” Subjects and Themes:
- Subjects: Cookery (Olive oil) - Cookery (Olives) - Olive - Olive oil
Edition Identifiers:
- The Open Library ID: OL2464985M
- Online Computer Library Center (OCLC) ID: 18050644
- Library of Congress Control Number (LCCN): 87173165
- All ISBNs: 8870331784 - 9788870331783
Access and General Info:
- First Year Published: 1986
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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11ha-Zayit
By Ruti Ḳenan
“ha-Zayit” Metadata:
- Title: ha-Zayit
- Author: Ruti Ḳenan
- Language: heb
- Number of Pages: Median: 160
- Publisher: Keter
- Publish Date: 1999
- Publish Location: Yerushalayim
“ha-Zayit” Subjects and Themes:
- Subjects: Mediterranean Cookery - Cookery (Olive oil) - Cookery (Olives)
Edition Identifiers:
- The Open Library ID: OL30142002M
- Library of Congress Control Number (LCCN): 00508059
- All ISBNs: 9650707999 - 9789650707996
Access and General Info:
- First Year Published: 1999
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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12Śim zayit
By Yoram Shapira
“Śim zayit” Metadata:
- Title: Śim zayit
- Author: Yoram Shapira
- Language: heb
- Number of Pages: Median: 70
- Publisher: Sifriyat poʻalim
- Publish Date: 1998
- Publish Location: [Tel Aviv]
“Śim zayit” Subjects and Themes:
- Subjects: Olive - Israeli wit and humor - History - Humor - Cookery (Olives)
- Places: Israel
Edition Identifiers:
- The Open Library ID: OL31478409M
- Library of Congress Control Number (LCCN): 99427352
Access and General Info:
- First Year Published: 1998
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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13The best 50
By Catherine Pagano Fulde
“The best 50” Metadata:
- Title: The best 50
- Author: Catherine Pagano Fulde
- Language: English
- Number of Pages: Median: 78
- Publisher: Bristol Pub. Enterprises
- Publish Date: 1998
- Publish Location: San Leandro, Calif
“The best 50” Subjects and Themes:
- Subjects: Cookery (Olives) - Cooking - Olive
Edition Identifiers:
- The Open Library ID: OL486939M
- Online Computer Library Center (OCLC) ID: 40331432
- Library of Congress Control Number (LCCN): 98216501
- All ISBNs: 9781558671980 - 1558671986
Access and General Info:
- First Year Published: 1998
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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14Elaboración de aceitunas de mesa
“Elaboración de aceitunas de mesa” Metadata:
- Title: ➤ Elaboración de aceitunas de mesa
- Language: ➤ Spanish; Castilian - español, castellano
- Number of Pages: Median: 184
- Publisher: ➤ Organización de las Naciones Unidas Para la Agricultura y la Alimentacion
- Publish Date: 1991
- Publish Location: Roma
“Elaboración de aceitunas de mesa” Subjects and Themes:
- Subjects: Olive - Cookery (Olives)
Edition Identifiers:
- The Open Library ID: OL16104804M
- Online Computer Library Center (OCLC) ID: 38452993
- All ISBNs: 9789253029280 - 9253029285
Access and General Info:
- First Year Published: 1991
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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15Simply elegant
“Simply elegant” Metadata:
- Title: Simply elegant
- Language: English
- Number of Pages: Median: 96
- Publisher: Lindsay International
- Publish Date: 1985
- Publish Location: ➤ Lindsay, Calif. (P.O. Box 848, Lindsay 93247)
“Simply elegant” Subjects and Themes:
- Subjects: Entertaining - Cookery (Olives) - Cooking (Olives)
Edition Identifiers:
- The Open Library ID: OL2658212M
- Library of Congress Control Number (LCCN): 85243368
Access and General Info:
- First Year Published: 1985
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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