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Books Results
Source: The Open Library
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Search results from The Open Library
1Convection oven cook book
By Cynthia Scheer

“Convection oven cook book” Metadata:
- Title: Convection oven cook book
- Author: Cynthia Scheer
- Language: English
- Number of Pages: Median: 96
- Publisher: Lane Pub. Co.
- Publish Date: 1980
- Publish Location: Menlo Park, Calif
“Convection oven cook book” Subjects and Themes:
- Subjects: Convection oven cooking - Stoves
Edition Identifiers:
- The Open Library ID: OL23256126M - OL24740437M
- Online Computer Library Center (OCLC) ID: 7007745 - 464635429
- Library of Congress Control Number (LCCN): 80081283
- All ISBNs: 9780376023117 - 0376023112
Access and General Info:
- First Year Published: 1980
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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2The best convection oven cookbook
By Linda Stephen

“The best convection oven cookbook” Metadata:
- Title: ➤ The best convection oven cookbook
- Author: Linda Stephen
- Language: English
- Number of Pages: Median: 192
- Publisher: R. Rose
- Publish Date: 2003
- Publish Location: Toronto
“The best convection oven cookbook” Subjects and Themes:
- Subjects: Cuisine au four à convection - Convection oven cooking - Convection oven cookery - Cooking - Heat, convection
Edition Identifiers:
- The Open Library ID: OL3453415M
- Online Computer Library Center (OCLC) ID: 51203513
- Library of Congress Control Number (LCCN): 2005363925
- All ISBNs: 9780778800675 - 0778800679
Access and General Info:
- First Year Published: 2003
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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3Convection collection
By KitchenAid, Inc

“Convection collection” Metadata:
- Title: Convection collection
- Author: KitchenAid, Inc
- Language: English
- Number of Pages: Median: 96
- Publisher: Meredith Corp.
- Publish Date: 1995
- Publish Location: Des Moines, IA
“Convection collection” Subjects and Themes:
- Subjects: Convection oven cookery - Convection oven cooking
Edition Identifiers:
Access and General Info:
- First Year Published: 1995
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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4Convection oven cookery
By Christie Katona

“Convection oven cookery” Metadata:
- Title: Convection oven cookery
- Author: Christie Katona
- Language: English
- Number of Pages: Median: 163
- Publisher: Bristol Pub. Enterprises
- Publish Date: 1993 - 2001
- Publish Location: San Leandro, Calif
“Convection oven cookery” Subjects and Themes:
- Subjects: Convection oven cookery - Convection oven cooking - Heat, convection - Baking
Edition Identifiers:
- The Open Library ID: OL3582670M - OL1164704M
- Online Computer Library Center (OCLC) ID: 46826675 - 28249361
- Library of Congress Control Number (LCCN): 94145085 - 2002279704
- All ISBNs: 9781558672642 - 155867070X - 9781558670709 - 1558672648
Access and General Info:
- First Year Published: 1993
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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5Cakes from Scratch in Half the Time
By Linda West Eckhardt

“Cakes from Scratch in Half the Time” Metadata:
- Title: ➤ Cakes from Scratch in Half the Time
- Author: Linda West Eckhardt
- Language: English
- Number of Pages: Median: 196
- Publisher: Chronicle Books
- Publish Date: 2005
“Cakes from Scratch in Half the Time” Subjects and Themes:
- Subjects: Cake - Baking - Convection oven cooking - Cooking
Edition Identifiers:
- The Open Library ID: OL8002558M
- Online Computer Library Center (OCLC) ID: 58788894
- Library of Congress Control Number (LCCN): 2005008847
- All ISBNs: 0811842401 - 9780811842402
First Setence:
"It happened, as I said, in a bakery."
Access and General Info:
- First Year Published: 2005
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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6Convection oven cookbook
By Carmel Berman Reingold

“Convection oven cookbook” Metadata:
- Title: Convection oven cookbook
- Author: Carmel Berman Reingold
- Language: English
- Number of Pages: Median: 170
- Publisher: ➤ Lippincott & Crowell - Ty Crowell Co - Harpercollins
- Publish Date: 1980 - 1986
- Publish Location: New York
“Convection oven cookbook” Subjects and Themes:
- Subjects: Convection oven cookery - Convection oven cooking - Electric cooking
Edition Identifiers:
- The Open Library ID: OL7731350M - OL4095021M
- Online Computer Library Center (OCLC) ID: 6330770
- Library of Congress Control Number (LCCN): 80007859
- All ISBNs: 0690019807 - 9780690019827 - 0690019823 - 9780690019803
Access and General Info:
- First Year Published: 1980
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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7Convection oven cooking
By Linda A. Verkler

“Convection oven cooking” Metadata:
- Title: Convection oven cooking
- Author: Linda A. Verkler
- Language: English
- Number of Pages: Median: 171
- Publisher: ➤ Pelican Pub. Co. - Spoon River Press
- Publish Date: 1979 - 1984
- Publish Location: Gretna - Peoria, Ill
“Convection oven cooking” Subjects and Themes:
- Subjects: Convection oven cookery - Convection oven cooking - Cooking
Edition Identifiers:
- The Open Library ID: OL4430387M - OL3162202M
- Online Computer Library Center (OCLC) ID: 9325022 - 5758795
- Library of Congress Control Number (LCCN): 79063184 - 83004015
- All ISBNs: ➤ 9780882893778 - 0882893777 - 9780930358037 - 093035804X - 0930358031 - 9780930358044
Access and General Info:
- First Year Published: 1979
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
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8Combination cookery à la carte
By Caroline Stevens and Deborah Robb

“Combination cookery à la carte” Metadata:
- Title: ➤ Combination cookery à la carte
- Authors: Caroline StevensDeborah Robb
- Language: English
- Number of Pages: Median: 160
- Publisher: Book Sales - Boxtree
- Publish Date: 1989 - 1991
“Combination cookery à la carte” Subjects and Themes:
- Subjects: ➤ Cookery - General cookery - Sale Books - Microwave cookery - Convection oven cooking - Recipes - Microwave cooking
Edition Identifiers:
- The Open Library ID: OL11957900M - OL22288796M
- Online Computer Library Center (OCLC) ID: 19778765
- All ISBNs: 9781852832742 - 1852832746
Access and General Info:
- First Year Published: 1989
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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9Convection and grill
By Jehane Benoît

“Convection and grill” Metadata:
- Title: Convection and grill
- Author: Jehane Benoît
- Language: English
- Number of Pages: Median: 256
- Publisher: Héritage
- Publish Date: 1989
- Publish Location: Montréal
“Convection and grill” Subjects and Themes:
- Subjects: ➤ Convection oven cooking - Broiling - Microwave cooking - Cuisine au four à convection - Grillade - Cuisine au four à micro-ondes
Edition Identifiers:
- The Open Library ID: OL37737204M
- Online Computer Library Center (OCLC) ID: 19396509
- All ISBNs: 9782762559903 - 2762559901
Access and General Info:
- First Year Published: 1989
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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10Convection oven cook book
By Maureen Reynolds

“Convection oven cook book” Metadata:
- Title: Convection oven cook book
- Author: Maureen Reynolds
- Language: English
- Number of Pages: Median: 183
- Publisher: Nitty Gritty Productions
- Publish Date: 1980
- Publish Location: Concord, Calif
“Convection oven cook book” Subjects and Themes:
- Subjects: Convection oven cookery - Convection oven cooking - Cooking - Stoves
Edition Identifiers:
- The Open Library ID: OL4437746M
- Online Computer Library Center (OCLC) ID: 7028759
- Library of Congress Control Number (LCCN): 79092455
- All ISBNs: 0911954538 - 9780911954531
Access and General Info:
- First Year Published: 1980
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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11Convection cookery
By Caroline Kriz

“Convection cookery” Metadata:
- Title: Convection cookery
- Author: Caroline Kriz
- Language: English
- Number of Pages: Median: 152
- Publisher: ➤ 101 Productions - distributed to the book trade in the U.S. by Scribner
- Publish Date: 1980
- Publish Location: San Francisco - New York
“Convection cookery” Subjects and Themes:
- Subjects: Convection oven cookery - Convection oven cooking
Edition Identifiers:
- The Open Library ID: OL4105253M
- Online Computer Library Center (OCLC) ID: 6603340
- Library of Congress Control Number (LCCN): 80019915
- All ISBNs: 0892861819 - 9780892861811
Access and General Info:
- First Year Published: 1980
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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12Cooking in your microwave-convection oven

“Cooking in your microwave-convection oven” Metadata:
- Title: ➤ Cooking in your microwave-convection oven
- Language: English
- Number of Pages: Median: 208
- Publisher: Sharp Corp.
- Publish Date: 1983
- Publish Location: Osaka, Japan
“Cooking in your microwave-convection oven” Subjects and Themes:
- Subjects: Convection oven cooking - Microwave cooking
Edition Identifiers:
- The Open Library ID: OL24939894M
- Online Computer Library Center (OCLC) ID: 41989109
Access and General Info:
- First Year Published: 1983
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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13The microwave convection oven cookbook
By General Electric Company

“The microwave convection oven cookbook” Metadata:
- Title: ➤ The microwave convection oven cookbook
- Author: General Electric Company
- Language: English
- Number of Pages: Median: 142
- Publisher: General Electric Co.
- Publish Date: 1995
- Publish Location: [United States]
“The microwave convection oven cookbook” Subjects and Themes:
- Subjects: Microwave cookery - Convection oven cooking
Edition Identifiers:
- The Open Library ID: OL24958907M
- Online Computer Library Center (OCLC) ID: 42797224
Access and General Info:
- First Year Published: 1995
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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14Microwave & convection cookbook
By Sanʼyō Denki Kabushiki Kaisha

“Microwave & convection cookbook” Metadata:
- Title: ➤ Microwave & convection cookbook
- Author: Sanʼyō Denki Kabushiki Kaisha
- Language: English
- Number of Pages: Median: 192
- Publisher: Benjamin Co.
- Publish Date: 1984
- Publish Location: Elmsford, N.Y
“Microwave & convection cookbook” Subjects and Themes:
Edition Identifiers:
- The Open Library ID: OL2874907M
- Library of Congress Control Number (LCCN): 84072099
- All ISBNs: 9780875021317 - 087502131X
Access and General Info:
- First Year Published: 1984
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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15The microwave convection oven cookbook
By Carmel Berman Reingold

“The microwave convection oven cookbook” Metadata:
- Title: ➤ The microwave convection oven cookbook
- Author: Carmel Berman Reingold
- Language: English
- Number of Pages: Median: 179
- Publisher: Consumers Union
- Publish Date: 1990
- Publish Location: Mount Vernon, N.Y
“The microwave convection oven cookbook” Subjects and Themes:
Edition Identifiers:
- The Open Library ID: OL2227007M
- Online Computer Library Center (OCLC) ID: 20825482
- Library of Congress Control Number (LCCN): 89077217
- All ISBNs: 0890433283 - 9780890433287
Access and General Info:
- First Year Published: 1990
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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16Complete Convection Oven Cookbook
By Scott

“Complete Convection Oven Cookbook” Metadata:
- Title: ➤ Complete Convection Oven Cookbook
- Author: Scott
- Publisher: Bantam Books
- Publish Date: 1981
“Complete Convection Oven Cookbook” Subjects and Themes:
- Subjects: Convection oven cooking - Convection oven cookery
Edition Identifiers:
- The Open Library ID: OL10633189M
- Online Computer Library Center (OCLC) ID: 8036528
- Library of Congress Control Number (LCCN): 2008578997
- All ISBNs: 9780553204803 - 0553204807
Access and General Info:
- First Year Published: 1981
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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17Kenmore micro/convection cooking
By Sears, Roebuck and Company

“Kenmore micro/convection cooking” Metadata:
- Title: ➤ Kenmore micro/convection cooking
- Author: Sears, Roebuck and Company
- Language: English
- Number of Pages: Median: 192
- Publisher: The Benjamin Company, Inc.
- Publish Date: 1981
“Kenmore micro/convection cooking” Subjects and Themes:
- Subjects: Convection oven cooking - Microwave cooking
Edition Identifiers:
- The Open Library ID: OL8086900M
- Online Computer Library Center (OCLC) ID: 10789194
- All ISBNs: 0875020895 - 9780875020891
Author's Alternative Names:
"Sears, Roebuck & Company.", "Sears , roebuck & co.", "Sears Roebuck & Co.", "Roebuck and Co. Sears", "Sears, Roebuck and Co.", "Sears Roebuck And Company Chicago.", "Roebuck & Co. Sears", "Sears, Roebuck and Company. Personnel Library.", "Sears, Roebuck and Company" and "SEARS ROEBUCK AND COMPANY."Access and General Info:
- First Year Published: 1981
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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18Convection cuisine
By René Verdon

“Convection cuisine” Metadata:
- Title: Convection cuisine
- Author: René Verdon
- Language: English
- Number of Pages: Median: 333
- Publisher: Hearst Books
- Publish Date: 1988
- Publish Location: New York
“Convection cuisine” Subjects and Themes:
- Subjects: Convection oven cookery - Convection oven cooking - Free material - Cooking
Edition Identifiers:
- The Open Library ID: OL2039837M
- Online Computer Library Center (OCLC) ID: 18072319
- Library of Congress Control Number (LCCN): 88016359 - 76013510
- All ISBNs: 9780688081003 - 0688081002
Access and General Info:
- First Year Published: 1988
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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19The convection oven cookbook
By General Electric Company

“The convection oven cookbook” Metadata:
- Title: The convection oven cookbook
- Author: General Electric Company
- Language: English
- Number of Pages: Median: 80
- Publisher: General Electric Co.
- Publish Date: 1992
- Publish Location: [Syracuse, N.Y.]
“The convection oven cookbook” Subjects and Themes:
- Subjects: Convection oven cooking
Edition Identifiers:
- The Open Library ID: OL24621863M
- Online Computer Library Center (OCLC) ID: 41470132
Access and General Info:
- First Year Published: 1992
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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20Inside the convection oven
By Maxine Horowitz

“Inside the convection oven” Metadata:
- Title: Inside the convection oven
- Author: Maxine Horowitz
- Language: English
- Number of Pages: Median: 211
- Publisher: Good Food Books
- Publish Date: 1979
- Publish Location: Maplewood, N.J
“Inside the convection oven” Subjects and Themes:
- Subjects: Convection oven cookery - Convection oven cooking
Edition Identifiers:
- The Open Library ID: OL4429743M
- Library of Congress Control Number (LCCN): 79056671
- All ISBNs: 0932398022 - 9780932398024
Access and General Info:
- First Year Published: 1979
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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21Cooking with Convection
By Beatrice A. Ojakangas

“Cooking with Convection” Metadata:
- Title: Cooking with Convection
- Author: Beatrice A. Ojakangas
- Language: English
- Number of Pages: Median: 272
- Publisher: Broadway Books - Broadway
- Publish Date: 2005 - 2009
- Publish Location: New York
“Cooking with Convection” Subjects and Themes:
- Subjects: Cooking & Food - Nonfiction - Convection oven cooking - Cooking
Edition Identifiers:
- The Open Library ID: OL24286225M - OL8064738M
- Online Computer Library Center (OCLC) ID: 429510163
- Library of Congress Control Number (LCCN): 2004045123
- All ISBNs: 0307483274 - 9780767915311 - 9780307483270 - 0767915313
Author's Alternative Names:
"Beatrice Ojakangas"Access and General Info:
- First Year Published: 2005
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
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22Convection Oven Cooking for All Seasons: From Appetizers to Desserts, Breads, Snacks and More
By Debra Marie Thomas
“Convection Oven Cooking for All Seasons: From Appetizers to Desserts, Breads, Snacks and More” Metadata:
- Title: ➤ Convection Oven Cooking for All Seasons: From Appetizers to Desserts, Breads, Snacks and More
- Author: Debra Marie Thomas
- Language: English
- Number of Pages: Median: 196
- Publisher: ➤ Pascoe Publishing, Inc. - Pascoe Publishing
- Publish Date: 2003
“Convection Oven Cooking for All Seasons: From Appetizers to Desserts, Breads, Snacks and More” Subjects and Themes:
- Subjects: Convection oven cooking
Edition Identifiers:
- The Open Library ID: OL12300561M
- Online Computer Library Center (OCLC) ID: 56319763
- Library of Congress Control Number (LCCN): 2004556271
- All ISBNs: 9781929862191 - 1929862199
Access and General Info:
- First Year Published: 2003
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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23Main courses for the microwave-convection oven
By Carol Rudoff
“Main courses for the microwave-convection oven” Metadata:
- Title: ➤ Main courses for the microwave-convection oven
- Author: Carol Rudoff
- Language: English
- Number of Pages: Median: 116
- Publisher: Allergy Publications Group
- Publish Date: 1986
- Publish Location: Menlo Park, Calif
“Main courses for the microwave-convection oven” Subjects and Themes:
- Subjects: ➤ Microwave cookery - Recipes - Food allergy - Diet therapy - Convection oven cookery - Convection oven cooking - Microwave cooking
Edition Identifiers:
- The Open Library ID: OL2746100M
- Library of Congress Control Number (LCCN): 86071248
- All ISBNs: 0961670800 - 9780961670801
Access and General Info:
- First Year Published: 1986
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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24The convection turbo-oven cookbook
By Margaret Deeds Murphy

“The convection turbo-oven cookbook” Metadata:
- Title: ➤ The convection turbo-oven cookbook
- Author: Margaret Deeds Murphy
- Language: English
- Number of Pages: Median: 144
- Publisher: Grosset & Dunlap
- Publish Date: 1980
- Publish Location: New York
“The convection turbo-oven cookbook” Subjects and Themes:
- Subjects: Convection oven cookery - Convection oven cooking - Cooking
Edition Identifiers:
- The Open Library ID: OL4121734M
- Online Computer Library Center (OCLC) ID: 7225462
- Library of Congress Control Number (LCCN): 80068017
- All ISBNs: 9780448116761 - 0448116766
Access and General Info:
- First Year Published: 1980
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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25The Farberware convection turbo-oven cookbook
By Margaret Deeds Murphy
“The Farberware convection turbo-oven cookbook” Metadata:
- Title: ➤ The Farberware convection turbo-oven cookbook
- Author: Margaret Deeds Murphy
- Language: English
- Number of Pages: Median: 144
- Publisher: Dorison House Publishers
- Publish Date: 1980
- Publish Location: Boston
“The Farberware convection turbo-oven cookbook” Subjects and Themes:
- Subjects: Convection oven cookery - Industries - Risk management - Security measures - Convection oven cooking
Edition Identifiers:
- The Open Library ID: OL3804055M
- Library of Congress Control Number (LCCN): 80066648 - 81109021
- All ISBNs: 9780916752446 - 0916752445
Access and General Info:
- First Year Published: 1980
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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26Halogen Oven Cookbook
By Paul Brodel and Carol Beckerman

“Halogen Oven Cookbook” Metadata:
- Title: Halogen Oven Cookbook
- Authors: Paul BrodelCarol Beckerman
- Language: English
- Number of Pages: Median: 144
- Publisher: ➤ Apple - Quarto Publishing Group UK
- Publish Date: 2012
“Halogen Oven Cookbook” Subjects and Themes:
- Subjects: Electric cooking - Convection oven cooking
Edition Identifiers:
- The Open Library ID: OL39233747M
- All ISBNs: 1845434471 - 9781845434472
Access and General Info:
- First Year Published: 2012
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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27Microwave/convection cookbook
By Barbara Bloch
“Microwave/convection cookbook” Metadata:
- Title: Microwave/convection cookbook
- Author: Barbara Bloch
- Language: English
- Number of Pages: Median: 160
- Publisher: Benjamin Co. - GoldStar
- Publish Date: 1991
- Publish Location: ➤ White Plains, NY - Seoul, Korea
“Microwave/convection cookbook” Subjects and Themes:
Edition Identifiers:
- The Open Library ID: OL1535631M
- Online Computer Library Center (OCLC) ID: 23463067
- Library of Congress Control Number (LCCN): 91013612
- All ISBNs: 9780875022420 - 0875022421
Access and General Info:
- First Year Published: 1991
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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28Cooking with the convection oven
By Moulinex (Firm)
“Cooking with the convection oven” Metadata:
- Title: ➤ Cooking with the convection oven
- Author: Moulinex (Firm)
- Language: English
- Number of Pages: Median: 160
- Publisher: Moulinex Products Inc.
- Publish Date: 1980
- Publish Location: Danbury, Conn
“Cooking with the convection oven” Subjects and Themes:
- Subjects: Convection oven cooking - Cooking
Edition Identifiers:
- The Open Library ID: OL50198286M
- Online Computer Library Center (OCLC) ID: 7297671
Access and General Info:
- First Year Published: 1980
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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29Energy-saving recipes
By Virginia Serraon Claudio
“Energy-saving recipes” Metadata:
- Title: Energy-saving recipes
- Author: Virginia Serraon Claudio
- Language: English
- Number of Pages: Median: 60
- Publisher: Claudio Corp.
- Publish Date: 1988
- Publish Location: ➤ The Woodlands, Tex. (7 Lazy Morning Pl., The Woodlands 77381)
“Energy-saving recipes” Subjects and Themes:
- Subjects: Convection oven cookery - Cookery, Philippine - Philippine Cookery - Philippine Cooking - Convection oven cooking
Edition Identifiers:
- The Open Library ID: OL2237747M
- Library of Congress Control Number (LCCN): 89108126
Access and General Info:
- First Year Published: 1988
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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30Recipes and information about your new Farberware Turbo-Oven
By Farberware (Firm)
“Recipes and information about your new Farberware Turbo-Oven” Metadata:
- Title: ➤ Recipes and information about your new Farberware Turbo-Oven
- Author: Farberware (Firm)
- Language: English
- Number of Pages: Median: 45
- Publisher: ➤ Farberware, Subsidiary of Walter Kidde & Co.
- Publish Date: 1974
- Publish Location: Bronx, N.Y
“Recipes and information about your new Farberware Turbo-Oven” Subjects and Themes:
- Subjects: Convection oven cooking - Convection ovens - Electric cooking - Kitchen appliances
Edition Identifiers:
- The Open Library ID: OL43935860M
- Online Computer Library Center (OCLC) ID: 221265466
Access and General Info:
- First Year Published: 1974
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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31Cuisiner avec le four à convection
By Jehane Benoît
“Cuisiner avec le four à convection” Metadata:
- Title: ➤ Cuisiner avec le four à convection
- Author: Jehane Benoît
- Language: fre
- Number of Pages: Median: 231
- Publisher: Éditions de l'Homme
- Publish Date: 1982
- Publish Location: Montréal
“Cuisiner avec le four à convection” Subjects and Themes:
- Subjects: Convection oven cooking
Edition Identifiers:
- The Open Library ID: OL50191473M
- Online Computer Library Center (OCLC) ID: 629212486
- All ISBNs: 2761902513 - 9782761902519
Access and General Info:
- First Year Published: 1982
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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32Deni quick-n-easy convection oven
By Sam Sheusi
“Deni quick-n-easy convection oven” Metadata:
- Title: ➤ Deni quick-n-easy convection oven
- Author: Sam Sheusi
- Language: English
- Number of Pages: Median: 119
- Publisher: Keystone Manufacturing Co.
- Publish Date: 1999
- Publish Location: [United States?]
“Deni quick-n-easy convection oven” Subjects and Themes:
- Subjects: Convection oven cooking
Edition Identifiers:
- The Open Library ID: OL31489643M
- Library of Congress Control Number (LCCN): 2001271913
Access and General Info:
- First Year Published: 1999
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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33Whirlpool convection cooking made easy
By Whirlpool Corporation
“Whirlpool convection cooking made easy” Metadata:
- Title: ➤ Whirlpool convection cooking made easy
- Author: Whirlpool Corporation
- Language: English
- Number of Pages: Median: 80
- Publisher: Meredith Corp.
- Publish Date: 1995
- Publish Location: Des Moines, IA
“Whirlpool convection cooking made easy” Subjects and Themes:
- Subjects: Convection oven cooking
Edition Identifiers:
Access and General Info:
- First Year Published: 1995
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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34Convection oven cookbook
By Beatrice A. Ojakangas
“Convection oven cookbook” Metadata:
- Title: Convection oven cookbook
- Author: Beatrice A. Ojakangas
- Language: English
- Number of Pages: Median: 160
- Publisher: Fawcett Columbine
- Publish Date: 1980
- Publish Location: New York
“Convection oven cookbook” Subjects and Themes:
- Subjects: Convection oven cookery - Convection oven cooking
Edition Identifiers:
- The Open Library ID: OL4125249M
- Online Computer Library Center (OCLC) ID: 7159274
- Library of Congress Control Number (LCCN): 80082798
- All ISBNs: 9780449900420 - 0449900428
Author's Alternative Names:
"Beatrice Ojakangas"Access and General Info:
- First Year Published: 1980
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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35Modern Maid oven magic cookbook
By Barbara Bloch

“Modern Maid oven magic cookbook” Metadata:
- Title: ➤ Modern Maid oven magic cookbook
- Author: Barbara Bloch
- Language: English
- Number of Pages: Median: 191
- Publisher: Benjamin Co.
- Publish Date: 1982
- Publish Location: Elmsford, N.Y
“Modern Maid oven magic cookbook” Subjects and Themes:
- Subjects: ➤ Microwave cookery - Cookery - Convection oven cookery - Convection oven cooking - Cooking - Microwave cooking
Edition Identifiers:
- The Open Library ID: OL3129621M
- Online Computer Library Center (OCLC) ID: 11814798
- Library of Congress Control Number (LCCN): 82242634
- All ISBNs: 0875021131 - 9780875021133
Access and General Info:
- First Year Published: 1982
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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36Auto recipe 300 Kenmore micro/convection cooking
By Sears, Roebuck and Company
“Auto recipe 300 Kenmore micro/convection cooking” Metadata:
- Title: ➤ Auto recipe 300 Kenmore micro/convection cooking
- Author: Sears, Roebuck and Company
- Language: English
- Number of Pages: Median: 224
- Publisher: Benjamin
- Publish Date: 1985
- Publish Location: Elsmford, N.Y
“Auto recipe 300 Kenmore micro/convection cooking” Subjects and Themes:
Edition Identifiers:
- The Open Library ID: OL2557093M
- Online Computer Library Center (OCLC) ID: 14271859
- Library of Congress Control Number (LCCN): 85070396
- All ISBNs: 0875021468 - 9780875021461
Author's Alternative Names:
"Sears , roebuck & co.", "Sears, Roebuck and Co.", "Roebuck and Co. Sears", "Sears Roebuck & Co.", "Sears Roebuck And Company Chicago.", "Sears, Roebuck and Company", "Sears, Roebuck & Company.", "Sears, Roebuck and Company. Personnel Library.", "SEARS ROEBUCK AND COMPANY." and "Roebuck & Co. Sears"Access and General Info:
- First Year Published: 1985
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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37200 Halogen Oven Recipes
By Maryanne Madden

“200 Halogen Oven Recipes” Metadata:
- Title: 200 Halogen Oven Recipes
- Author: Maryanne Madden
- Publisher: Hamlyn (UK)
- Publish Date: 2010
“200 Halogen Oven Recipes” Subjects and Themes:
- Subjects: Convection oven cooking - Electric cooking
Edition Identifiers:
- The Open Library ID: OL26075107M
- All ISBNs: 9780600622123 - 0600622126
Access and General Info:
- First Year Published: 2010
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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38Bright ideas
By Emily Bright

“Bright ideas” Metadata:
- Title: Bright ideas
- Author: Emily Bright
- Number of Pages: Median: 108
- Publisher: Emily Bright Pubns
- Publish Date: 1990
“Bright ideas” Subjects and Themes:
- Subjects: Convection oven cooking - Microwave cooking - Cuisine au four a micro-ondes - Cuisine au four a convection
Edition Identifiers:
- The Open Library ID: OL11443374M
- Online Computer Library Center (OCLC) ID: 21449536
- All ISBNs: 9780919845848 - 0919845843
Access and General Info:
- First Year Published: 1990
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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39Kenmore micro/convection cooking
By Sears, Roebuck and Company
“Kenmore micro/convection cooking” Metadata:
- Title: ➤ Kenmore micro/convection cooking
- Author: Sears, Roebuck and Company
- Language: English
- Number of Pages: Median: 192
- Publisher: Benjamin
- Publish Date: 1985
- Publish Location: Elmsford, N.Y
“Kenmore micro/convection cooking” Subjects and Themes:
Edition Identifiers:
- The Open Library ID: OL2557096M
- Online Computer Library Center (OCLC) ID: 15489145
- Library of Congress Control Number (LCCN): 85070399
- All ISBNs: 0875021476 - 9780875021478
Author's Alternative Names:
"Sears, Roebuck and Co.", "Sears, Roebuck and Company", "Sears , roebuck & co.", "Sears Roebuck & Co.", "Roebuck & Co. Sears", "Sears Roebuck And Company Chicago.", "Roebuck and Co. Sears", "Sears, Roebuck & Company.", "Sears, Roebuck and Company. Personnel Library." and "SEARS ROEBUCK AND COMPANY."Access and General Info:
- First Year Published: 1985
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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40Kenmore micro/convection cooking
By Sears, Roebuck and Company
“Kenmore micro/convection cooking” Metadata:
- Title: ➤ Kenmore micro/convection cooking
- Author: Sears, Roebuck and Company
- Language: English
- Number of Pages: Median: 176
- Publisher: Benjamin
- Publish Date: 1985
- Publish Location: Elmsford, N.Y
“Kenmore micro/convection cooking” Subjects and Themes:
Edition Identifiers:
- The Open Library ID: OL2557821M
- Online Computer Library Center (OCLC) ID: 15548568
- Library of Congress Control Number (LCCN): 85071518
- All ISBNs: 0875021573 - 9780875021577
Author's Alternative Names:
"Sears, Roebuck and Co.", "Roebuck & Co. Sears", "Sears, Roebuck and Company. Personnel Library.", "Sears, Roebuck & Company.", "Sears, Roebuck and Company", "Sears Roebuck And Company Chicago.", "SEARS ROEBUCK AND COMPANY.", "Sears , roebuck & co.", "Roebuck and Co. Sears" and "Sears Roebuck & Co."Access and General Info:
- First Year Published: 1985
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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41Yi xue jiu hui de xiao kao xiang mei shi
By Fuchun Chen

“Yi xue jiu hui de xiao kao xiang mei shi” Metadata:
- Title: ➤ Yi xue jiu hui de xiao kao xiang mei shi
- Author: Fuchun Chen
- Language: chi
- Number of Pages: Median: 95
- Publisher: Zhongguo fang zhi chu ban she
- Publish Date: 2009
- Publish Location: Beijing
“Yi xue jiu hui de xiao kao xiang mei shi” Subjects and Themes:
- Subjects: Convection oven cooking - Baking - Roasting (Cooking)
Edition Identifiers:
- The Open Library ID: OL27855267M
- Online Computer Library Center (OCLC) ID: 421470954
- All ISBNs: 7506454041 - 9787506454049
Access and General Info:
- First Year Published: 2009
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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42Oven-roasted etc
By Healthy Choice Foods
“Oven-roasted etc” Metadata:
- Title: Oven-roasted etc
- Author: Healthy Choice Foods
- Language: English
- Number of Pages: Median: 112
- Publisher: Cy DeCosse
- Publish Date: 1996
- Publish Location: Minnetonka, Minn
“Oven-roasted etc” Subjects and Themes:
- Subjects: Convection oven cooking
Edition Identifiers:
- The Open Library ID: OL805340M
- Online Computer Library Center (OCLC) ID: 33206794
- Library of Congress Control Number (LCCN): 95041893
- All ISBNs: 9780865739789 - 0865739781
Access and General Info:
- First Year Published: 1996
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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43Convexion et gril
By Jehane Benoit

“Convexion et gril” Metadata:
- Title: Convexion et gril
- Author: Jehane Benoit
- Language: fre
- Number of Pages: Median: 256
- Publisher: Héritage
- Publish Date: 1989
- Publish Location: Montréal
“Convexion et gril” Subjects and Themes:
- Subjects: ➤ Convection oven cooking - Broiling - Microwave cooking - Cuisine au four à convection - Grillade - Fours à micro-ondes
Edition Identifiers:
- The Open Library ID: OL35606225M
- Online Computer Library Center (OCLC) ID: 19396501
- All ISBNs: 2762559987 - 9782762559989
Access and General Info:
- First Year Published: 1989
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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44Ft-Convection Oven CO
By Beatrice A. Ojakangas
“Ft-Convection Oven CO” Metadata:
- Title: Ft-Convection Oven CO
- Author: Beatrice A. Ojakangas
- Language: English
- Number of Pages: Median: 160
- Publisher: Ballantine Books
- Publish Date: 1980
“Ft-Convection Oven CO” Subjects and Themes:
- Subjects: Convection oven cooking
Edition Identifiers:
- The Open Library ID: OL7568725M
- Online Computer Library Center (OCLC) ID: 7159274
- All ISBNs: 0449900428 - 9780449900420
Author's Alternative Names:
"Beatrice Ojakangas"Access and General Info:
- First Year Published: 1980
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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45Cooking with Jenn-Air
By Sontheimer Foundation

“Cooking with Jenn-Air” Metadata:
- Title: Cooking with Jenn-Air
- Author: Sontheimer Foundation
- Language: English
- Number of Pages: Median: 180
- Publisher: Benjamin Co.
- Publish Date: 1980
- Publish Location: New York, N.Y
“Cooking with Jenn-Air” Subjects and Themes:
- Subjects: Stoves - Convection oven cooking - Cooking
Edition Identifiers:
- The Open Library ID: OL4428871M
- Online Computer Library Center (OCLC) ID: 6421077
- Library of Congress Control Number (LCCN): 79054943
- All ISBNs: 0875020720 - 9780875020723
Access and General Info:
- First Year Published: 1980
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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46Introduction to cooking with the Amana Radarange Plus microwave convection oven cookbook
“Introduction to cooking with the Amana Radarange Plus microwave convection oven cookbook” Metadata:
- Title: ➤ Introduction to cooking with the Amana Radarange Plus microwave convection oven cookbook
- Language: English
- Number of Pages: Median: 384
- Publisher: Amana Refrigeration
- Publish Date: 1980
- Publish Location: ➤ Amana, Iowa (Amana, Iowa 52204)
“Introduction to cooking with the Amana Radarange Plus microwave convection oven cookbook” Subjects and Themes:
- Subjects: Convection oven cooking - Microwave cooking
Edition Identifiers:
- The Open Library ID: OL4170650M
- Online Computer Library Center (OCLC) ID: 7275981
- Library of Congress Control Number (LCCN): 80153502
Access and General Info:
- First Year Published: 1980
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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47The Farberware convection turbo-oven cookbook
By Margaret Deeds Murphy

“The Farberware convection turbo-oven cookbook” Metadata:
- Title: ➤ The Farberware convection turbo-oven cookbook
- Author: Margaret Deeds Murphy
- Language: English
- Number of Pages: Median: 192
- Publisher: Dorison House Publishers
- Publish Date: 1980
- Publish Location: Boston
“The Farberware convection turbo-oven cookbook” Subjects and Themes:
- Subjects: Convection oven cooking
Edition Identifiers:
- The Open Library ID: OL4121010M
- Library of Congress Control Number (LCCN): 80066648
- All ISBNs: 9780916752446 - 0916752445
Access and General Info:
- First Year Published: 1980
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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48Caloric oven magic cookbook
“Caloric oven magic cookbook” Metadata:
- Title: Caloric oven magic cookbook
- Language: English
- Number of Pages: Median: 191
- Publisher: Benjamin Co.
- Publish Date: 1982
- Publish Location: Elmsford, N.Y
“Caloric oven magic cookbook” Subjects and Themes:
- Subjects: Convection oven cooking - Cooking - Microwave cooking
Edition Identifiers:
- The Open Library ID: OL3512087M
- Online Computer Library Center (OCLC) ID: 10788422
- Library of Congress Control Number (LCCN): 82072357
- All ISBNs: 9780875021041 - 0875021042
Access and General Info:
- First Year Published: 1982
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
Find Caloric oven magic cookbook at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
49The Amana Radarange Plus microwave convection oven cookbook
“The Amana Radarange Plus microwave convection oven cookbook” Metadata:
- Title: ➤ The Amana Radarange Plus microwave convection oven cookbook
- Language: English
- Number of Pages: Median: 384
- Publisher: Amana Refrigeration
- Publish Date: 1982
- Publish Location: Amana, Iowa
“The Amana Radarange Plus microwave convection oven cookbook” Subjects and Themes:
- Subjects: Convection oven cooking - Microwave cooking
Edition Identifiers:
- The Open Library ID: OL3062081M
- Library of Congress Control Number (LCCN): 82158107
Access and General Info:
- First Year Published: 1982
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
Find The Amana Radarange Plus microwave convection oven cookbook at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
50Time to enjoy
“Time to enjoy” Metadata:
- Title: Time to enjoy
- Language: English
- Number of Pages: Median: 156
- Publisher: Rival Manufacturing Co.
- Publish Date: 1982
- Publish Location: Kansas City, Mo
“Time to enjoy” Subjects and Themes:
- Subjects: Slow Electric cookery - Convection oven cookery - Convection oven cooking - Slow Electric cooking
Edition Identifiers:
- The Open Library ID: OL3513789M
- Library of Congress Control Number (LCCN): 82080545
Access and General Info:
- First Year Published: 1982
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
Find Time to enjoy at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.