The International Wine and Food Society's guide to poultry & game - Info and Reading Options
By Robin Howe
"The International Wine and Food Society's guide to poultry & game" was published by International Wine and Food Society in 1970 - London, it has 263 pages and the language of the book is English.
“The International Wine and Food Society's guide to poultry & game” Metadata:
- Title: ➤ The International Wine and Food Society's guide to poultry & game
- Author: Robin Howe
- Language: English
- Number of Pages: 263
- Publisher: ➤ International Wine and Food Society
- Publish Date: 1970
- Publish Location: London
“The International Wine and Food Society's guide to poultry & game” Subjects and Themes:
- Subjects: Cookery (Game) - Cookery (Poultry) - Cooking (Game) - Cooking (poultry) - Cooking (game)
Edition Specifications:
- Pagination: 263 p., 8 plates.
Edition Identifiers:
- The Open Library ID: OL5741920M - OL4887858W
- Online Computer Library Center (OCLC) ID: 201276
- Library of Congress Control Number (LCCN): 70853530
- ISBN-10: 0715348124
- All ISBNs: 0715348124
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