The complete book of year-round small-batch preserving - Info and Reading Options
over 300 delicious recipes
By Ellie Topp
"The complete book of year-round small-batch preserving" was published by Firefly Books in 2001 - Buffalo, N.Y, it has 351 pages and the language of the book is English.
“The complete book of year-round small-batch preserving” Metadata:
- Title: ➤ The complete book of year-round small-batch preserving
- Author: Ellie Topp
- Language: English
- Number of Pages: 351
- Publisher: Firefly Books
- Publish Date: 2001
- Publish Location: Buffalo, N.Y
“The complete book of year-round small-batch preserving” Subjects and Themes:
- Subjects: Canning and preserving - Fruit - Vegetables - Preservation
Edition Specifications:
- Pagination: 351 p., [16] p. of plates :
Edition Identifiers:
- The Open Library ID: OL3364117M - OL5786216W
- Online Computer Library Center (OCLC) ID: 48816551
- Library of Congress Control Number (LCCN): 2004426817
- ISBN-10: 1552095754 - 1552094898
- All ISBNs: 1552095754 - 1552094898
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