Steaming basics: 97 recipes illustrated step by step - Info and Reading Options
By Orathay Guillaumont and Pierre Javelle
"Steaming basics: 97 recipes illustrated step by step" was published by Firefly Books in 2010 - Buffalo, N.Y and it has 109 pages.
“Steaming basics: 97 recipes illustrated step by step” Metadata:
- Title: ➤ Steaming basics: 97 recipes illustrated step by step
- Authors: Orathay GuillaumontPierre Javelle
- Number of Pages: 109
- Publisher: Firefly Books
- Publish Date: 2010
- Publish Location: Buffalo, N.Y
“Steaming basics: 97 recipes illustrated step by step” Subjects and Themes:
- Subjects: Steaming (Cooking) - Cuisine à la vapeur - Steaming (Cooking) - Cookbooks
Edition Identifiers:
- ISBN-13: 9781554077571
- All ISBNs: 9781554077571
AI-generated Review of “Steaming basics: 97 recipes illustrated step by step”:
"Steaming basics: 97 recipes illustrated step by step" Description:
Open Data:
Presents step-by-step cooking sequences and information about necessary pots, utensils, and ingredients, along with a collection of recipes for condiments, dim sum dishes, vegetables, stuffed dishes, main dishes, and desserts
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