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"Engineering Aspects of Membrane Separation and Application in Food Processing" was published by Taylor & Francis Group in 2017, it has 390 pages and the language of the book is English.


“Engineering Aspects of Membrane Separation and Application in Food Processing” Metadata:

  • Title: ➤  Engineering Aspects of Membrane Separation and Application in Food Processing
  • Authors:
  • Language: English
  • Number of Pages: 390
  • Publisher: Taylor & Francis Group
  • Publish Date:

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