Explore: Swine Feed
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Books Results
Source: The Open Library
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Search results from The Open Library
1O. A. C. Review Volume 31 Issue 10, June 1919
By Ontario Agricultural College
“O. A. C. Review Volume 31 Issue 10, June 1919” Metadata:
- Title: ➤ O. A. C. Review Volume 31 Issue 10, June 1919
- Author: Ontario Agricultural College
- Language: English
- Number of Pages: Median: 72
- Publisher: Ontario Agricultural College
- Publish Date: 1919
“O. A. C. Review Volume 31 Issue 10, June 1919” Subjects and Themes:
- Subjects: ➤ OAC Review - College news - editorial - agriculture - War Memorial Hall - Memorial Hall committee - Northern France agriculture - Massey Hall speech - rural problem - rural flight - French Acadians - Grand Pre - Minas Basin - rural reconstruction - swine feed - poultry - egg production - silo construction - dairy cattle - conformation - co-operation - beet industry - Farm Management Survey - Oxford County - Dundas County - dairy records - champion butter producer - tractor - farm equipment - short story - swine standardization - marriage announcement - obituary - domestic science - hygiene - Housekeepers' picnic - Macdonald graduating class 1919 - class photographs - O. A. C. examination results - election results - faculty - chemistry building fire - Macdonald Institute - alumnae - local news - personals - alumni - Guelph - advertising
Edition Identifiers:
- The Open Library ID: OL58966924M
Access and General Info:
- First Year Published: 1919
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
Online Marketplaces
Find O. A. C. Review Volume 31 Issue 10, June 1919 at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
2O. A. C. Review Volume 19 Issue 4, January 1907
By Ontario Agricultural College
“O. A. C. Review Volume 19 Issue 4, January 1907” Metadata:
- Title: ➤ O. A. C. Review Volume 19 Issue 4, January 1907
- Author: Ontario Agricultural College
- Language: English
- Number of Pages: Median: 52
- Publisher: Ontario Agricultural College
- Publish Date: 1907
“O. A. C. Review Volume 19 Issue 4, January 1907” Subjects and Themes:
- Subjects: ➤ OAC Review - College news - editorial - agriculture - graduate - agricultural employment - experimental station work - Arkansas Experiment Station - poetry - Canadian citizenship - multiculturalism - agricultural progress - Alberta - International Exposition 1906 - Winter Fair - corn silage - cattle feed - swine feed - Ontario Agricultural and Experimental Union - banquet - floriculture - Canada - O. A. C. stock-judging team 1906 - photograph - Spoor trophy - Farmers' Institute - Union Literary Society - Y. M. C. A. - athletics - hockey - reunion - life purpose - Macdonald Literary Society - local news - personals - alumni - Guelph
Edition Identifiers:
- The Open Library ID: OL58967116M
Access and General Info:
- First Year Published: 1907
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
Online Marketplaces
Find O. A. C. Review Volume 19 Issue 4, January 1907 at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
Wiki
Source: Wikipedia
Wikipedia Results
Search Results from Wikipedia
Feed conversion ratio
September 2012 David R. Stender, Iowa State University Extension. IPIC 25h. Swine Feed Efficiency: Influence of Market Weight 2012 Knott, S. A., B. J. Leury
Pig
The pig (Sus domesticus), also called swine (pl.: swine) or hog, is an omnivorous, domesticated, even-toed, hoofed mammal. It is named the domestic pig
Feed manufacturing
customer formula and labeled feeds, and pet feed. These feed are now commercially produced for the livestock, poultry, swine, and fish industries. The commercial
Swine influenza
Swine influenza is an infection caused by any of several types of swine influenza viruses. Swine influenza virus (SIV) or swine-origin influenza virus
Precision livestock farming
the farm's economic performance. Mark S. Honeyman: Environment-friendly swine feed formulation to reduce nitrogen and phosphorus excretion American Journal
Charoen Pokphand Foods
business includes broilers, layers, swine, and ducks. Products can be divided into three main categories, animal feed, breeders, and meat and food products
Feral pig
the 16th century. Christopher Columbus intentionally released domestic swine in the West Indies during his second voyage to provide future expeditions
Kent Nutrition Group
Deluxe Feeds plant in Sheldon, Iowa. It broke ground on the expansion in September 2017. The following month, the Kent Nutrition Group opened a new swine research
Guar
material for producing various kinds of cattle feeds, aqua feeds, fish feeds, poultry feeds, dairy feeds, swine feeds, etc. The use of guar gum in the hydraulic
African swine fever virus
African swine fever virus (ASFV) is a large, double-stranded DNA virus in the Asfarviridae family. It is the causative agent of African swine fever (ASF)