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Source: The Open Library

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1Sorghum root and stalk rots

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“Sorghum root and stalk rots” Metadata:

  • Title: Sorghum root and stalk rots
  • Author: ➤  
  • Language: English
  • Number of Pages: Median: 267
  • Publisher: ICRISAT
  • Publish Date:
  • Publish Location: ➤  Andhra Pradesh, India - [Patancheru, Andhra Pradesh, India]

“Sorghum root and stalk rots” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1984
  • Is Full Text Available: No
  • Is The Book Public: No
  • Access Status: No_ebook

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Maize

bacterial, and viral plant diseases. Those of economic importance include diseases of the leaf, smuts such as corn smut, ear rots and stalk rots. Northern

Stem rot

to stem or stalk rots. Peltier, Angelique J., Carl A. Bradley, Martin I. Chilvers, Dean K. Malvick, Daren S. Mueller, Kiersten A. Wise, and Paul D. Esker

Plant disease

(canker rot, black root rot, Thielaviopsis root rot) Verticillium spp. Magnaporthe grisea (rice blast) Sclerotinia sclerotiorum (cottony rot) Ustilago

Cochliobolus carbonum

carbonum is pathogenic to all organs of the corn plant including root, stalk, ear, kernel, and sheath. However, symptoms of infection show distinct manifestations

List of sorghum diseases

This article is a list of diseases of sorghum (Sorghum bicolor). Insect pests include: White grubs Holotrichia serrata Lachnosterna consanguinea wireworms

Jerusalem artichoke

elongated and uneven, typically 7.5–10 cm (3–3+7⁄8 in) long and 3–5 cm (1–2 in) thick, and vaguely resembling a ginger root in appearance, with a crisp and crunchy

List of maize diseases

Management Iowa State University Extension. 2007-09-10. Retrieved 2022-04-23. "Stalk Rot Diseases Including Anthracnose Top Dieback Developing in Some Fields"

Sweet potato

used as a root vegetable, which is a staple food in parts of the world. Cultivars of the sweet potato have been bred to bear tubers with flesh and skin of

Epicoccum sorghinum

influence the sorghum grain-mold complex in ways which reduce crop yields, seed viability, and kernel weight. As a result of continuous phylogenetic and morphological

Sugarcane

maize, wheat, rice, and sorghum, and many forage crops. It is native to New Guinea. Sugarcane was an ancient crop of the Austronesian and Papuan people. The