Explore: Quiche Language

[kʼiˈtʃʰeʔ], also known as Qatzijobʼal lit. 'our language' among its speakers), or Quiché, is a Mayan language spoken by the Kʼicheʼ people of the central

capital is Santa Cruz del Quiché. The word Kʼicheʼ comes from the language of the same name, which means "many trees". Quiché has historically been one

spelling: Quiché) are Indigenous peoples of the Americas and are one of the Maya peoples. The eponymous Kʼicheʼ language is a Mesoamerican language in the

Quiche (/ˈkiːʃ/ KEESH) is a French tart consisting of a pastry crust filled with savory custard and pieces of cheese, meat, seafood or vegetables. A well-known

Quiche Lorraine is a savoury French tart with a filling of cream, eggs, and bacon or ham, in an open pastry case. It was little known outside the French

Classical Kʼicheʼ was an ancestral form of today's Kʼicheʼ language (Quiché in the older Spanish-based orthography), which was spoken in the highland regions

Santa Cruz del Quiché is a city, with a population of 78,279 (2018 census), in Guatemala. It serves as the capital of the El Quiché department and the

Sacatepéquez, in the Department of Sacatepéquez in Guatemala. It is a Kʼicheʼ (Quiché) base relexified by Kaqchikel (Cakchiquel). During the colonial era, Kʼicheʼ

languages, two of the eight languages of a Quiché-Achi family. Raymond G., Gordon Jr. (ed.). Ethnologue, (2005). Language Family Tree for Mayan, accessed

Zunil. Its population is primarily indigenous, speaking the K'iche' (Quiché) language The town is known as the "Vegetable Basket of the Americas" (La Hortaliza