Explore: Nutritional Aspects Of Peptic Ulcer
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Source: The Open Library
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1Soothing food
By Ben Duncan

“Soothing food” Metadata:
- Title: Soothing food
- Author: Ben Duncan
- Language: English
- Number of Pages: Median: 180
- Publisher: ➤ Hippocrene Books - Brand: Faber - Faber
- Publish Date: 1972 - 1983
- Publish Location: [New York] - London
“Soothing food” Subjects and Themes:
- Subjects: ➤ Cookery for the sick - Nutritional aspects - Nutritional aspects of Peptic ulcer - Peptic ulcer - Cooking for the sick
Edition Identifiers:
- The Open Library ID: OL22903018M - OL5336357M - OL8177665M
- Online Computer Library Center (OCLC) ID: 10262428
- Library of Congress Control Number (LCCN): 72189695
- All ISBNs: 9780882547985 - 9780571091584 - 057109158X - 0882547984
Access and General Info:
- First Year Published: 1972
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
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