Explore: Health Aspects Of Feed Additive Residues
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Books Results
Source: The Open Library
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Search results from The Open Library
1Modern meat
By Orville Schell
“Modern meat” Metadata:
- Title: Modern meat
- Author: Orville Schell
- Language: English
- Number of Pages: Median: 340
- Publisher: Random House - Vintage Books
- Publish Date: 1984 - 1985
- Publish Location: New York
“Modern meat” Subjects and Themes:
- Subjects: ➤ Feed additive residues - Hormones in animal nutrition - Meat - Contamination - Health aspects - Antibiotics in animal nutrition - Health aspects of Feed additive residues - Meat industry and trade
Edition Identifiers:
- The Open Library ID: OL2867016M - OL3185845M
- Online Computer Library Center (OCLC) ID: 11468024 - 87878812 - 10301507
- Library of Congress Control Number (LCCN): 83043181 - 84040543
- All ISBNs: 039451890X - 0394729196 - 9780394729190 - 9780394518909
Access and General Info:
- First Year Published: 1984
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
Online Marketplaces
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2Hogging it
By Margaret Mellon
“Hogging it” Metadata:
- Title: Hogging it
- Author: Margaret Mellon
- Language: English
- Number of Pages: Median: 109
- Publisher: Union of Concerned Scientists
- Publish Date: 2001
- Publish Location: Cambridge, MA
“Hogging it” Subjects and Themes:
- Subjects: ➤ Antibiotics in animal nutrition - Contamination - Feed additive residues - Health aspects - Health aspects of Feed additive residues - Meat
Edition Identifiers:
- The Open Library ID: OL3972206M
- Online Computer Library Center (OCLC) ID: 47269814
- Library of Congress Control Number (LCCN): 2001281286
Access and General Info:
- First Year Published: 2001
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
3Microbiological Significance of Drug Residues in Food
By Microbiological Significance of Drug Residues in Food (1992 Rockville, Md.)
“Microbiological Significance of Drug Residues in Food” Metadata:
- Title: ➤ Microbiological Significance of Drug Residues in Food
- Author: ➤ Microbiological Significance of Drug Residues in Food (1992 Rockville, Md.)
- Language: English
- Number of Pages: Median: 48
- Publisher: ➤ Comparative Toxicology Laboratory, Kansas State University
- Publish Date: 1993
- Publish Location: Manhattan, Kansas
“Microbiological Significance of Drug Residues in Food” Subjects and Themes:
- Subjects: ➤ Antibiotic residues - Congresses - Feed additive residues - Food contamination - Health aspects - Health aspects of Antibiotic residues - Health aspects of Feed additive residues - Health aspects of Veterinary drug residues - Veterinary drug residues
Edition Identifiers:
- The Open Library ID: OL15203391M
Access and General Info:
- First Year Published: 1993
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
Find Microbiological Significance of Drug Residues in Food at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.