Explore: Digestive Absorption
Discover books, insights, and more — all in one place.
Learn more about Digestive Absorption with top reads curated from trusted sources — all in one place.
AI-Generated Overview About “digestive-absorption”:
Books Results
Source: The Open Library
The Open Library Search Results
Search results from The Open Library
1Modern nutrition in health and disease
By Maurice E. Shils and Moshe Shike

“Modern nutrition in health and disease” Metadata:
- Title: ➤ Modern nutrition in health and disease
- Authors: Maurice E. ShilsMoshe Shike
- Language: English
- Number of Pages: Median: 2069
- Publisher: Lippincott Williams & Wilkins
- Publish Date: 2006
- Publish Location: Philadelphia
“Modern nutrition in health and disease” Subjects and Themes:
- Subjects: ➤ Nutrition - Diet therapy - Nutritional requirements - Stofskifteforstyrrelser - Ernæringssygdomme - Psychology - Mangelsygdomme - Fordøjelsessygdomme - Behandling - Næringsstofmangel - Stofskifte - Human ernæring - Kostvejledning - Ernæringsfysiologi - Sygdomme mennesker - Diet - Fordøjelsesabsorption - Therapy - Dietary guidelines - Physiology - Nutritional status - Næringsstoffer - Digestive absorption - Nutrients - Human diseases - Metabolism - Nutrient deficiencies - Deficiency diseases - Nutritional disorders - Nutritional Physiological Phenomena - Nutrition physiology - Human nutrition - Textbook - Ernæringsstatus - Digestive disorders - Metabolic disorders - Kost - Lærebog - Næringsbehov - Alimentation - Dietotherapie - Allied health & medical -> medical -> nutrition
Edition Identifiers:
- The Open Library ID: OL3400242M
- Online Computer Library Center (OCLC) ID: 60414675
- Library of Congress Control Number (LCCN): 2005014447
- All ISBNs: 9780781741330 - 0781741335
Access and General Info:
- First Year Published: 2006
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
Online Marketplaces
Find Modern nutrition in health and disease at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
Wiki
Source: Wikipedia
Wikipedia Results
Search Results from Wikipedia
Digestion
vitamins and minerals for absorption into the body. In most vertebrates, digestion is a multistage process in the digestive system, starting from ingestion
Digestive enzyme
needed for absorption. Most of the enzymatic activity, and hence absorption takes place in the duodenum. Digestive enzymes are found in the digestive tracts
Human digestive system
The human digestive system consists of the gastrointestinal tract plus the accessory organs of digestion (the tongue, salivary glands, pancreas, liver
Ruminant
microbial actions. The process, which takes place in the front part of the digestive system and therefore is called foregut fermentation, typically requires
Gastrointestinal tract
tract (also called the GI tract, digestive tract, and the alimentary canal) is the tract or passageway of the digestive system that leads from the mouth
Small intestine
small bowel is an organ in the gastrointestinal tract where most of the absorption of nutrients from food takes place. It lies between the stomach and large
Gastrointestinal wall
mucosa itself is made up of three layers: the epithelium, where most digestive, absorptive and secretory processes occur; the lamina propria, a layer of connective
Monogastric
A monogastric organism defines one of the many types of digestive tracts found among different species of animals. The defining feature of a monogastric
Vitamin B12
cyanide from food. Injection of hydroxycobalamin is often used if digestive absorption is impaired, but this course of action may not be necessary with
Hepatopancreas
separately by the liver and pancreas, including the production of digestive enzymes, and absorption of digested food. Arthropods, especially detritivores in the