Explore: Dietary Guidelines For Americans
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Books Results
Source: The Open Library
The Open Library Search Results
Search results from The Open Library
1A healthier you
By United States. Office of Disease Prevention and Health Promotion
“A healthier you” Metadata:
- Title: A healthier you
- Author: ➤ United States. Office of Disease Prevention and Health Promotion
- Language: English
- Number of Pages: Median: 340
- Publisher: ➤ U.S. Dept. of Health and Human Services, Office of Disease Prevention and Health Promotion - For sale by the Supt. of Docs., U.S. G.P.O.
- Publish Date: 2005
- Publish Location: ➤ [Rockville, Md.] - Washington, DC
“A healthier you” Subjects and Themes:
- Subjects: ➤ Nutrition - Handbooks, manuals - Diet - Exercise - Dietary guidelines for Americans - Nutrition policy
- Places: United States
Edition Identifiers:
- The Open Library ID: OL20571054M
- Online Computer Library Center (OCLC) ID: 63032382
- Library of Congress Control Number (LCCN): 2006361070
- All ISBNs: 9780160725258 - 0160725259
Access and General Info:
- First Year Published: 2005
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
Online Marketplaces
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2Redesigning the Process for Establishing the Dietary Guidelines for Americans
By National Academies of Sciences, Engineering, and Medicine, Health and Medicine Division, Food and Nutrition Board and Committee to Review the Process to Update the Dietary Guidelines for Americans
“Redesigning the Process for Establishing the Dietary Guidelines for Americans” Metadata:
- Title: ➤ Redesigning the Process for Establishing the Dietary Guidelines for Americans
- Authors: ➤ National Academies of Sciences, Engineering, and MedicineHealth and Medicine DivisionFood and Nutrition BoardCommittee to Review the Process to Update the Dietary Guidelines for Americans
- Language: English
- Number of Pages: Median: 286
- Publisher: National Academies Press
- Publish Date: 2017
“Redesigning the Process for Establishing the Dietary Guidelines for Americans” Subjects and Themes:
- Subjects: ➤ Nutrition policy - Diet - Standards - Government policy - Nutrition - Requirements - Dietary guidelines for Americans
Edition Identifiers:
- The Open Library ID: OL40645679M - OL40920344M - OL29365445M - OL40592932M
- Online Computer Library Center (OCLC) ID: 1013560635
- All ISBNs: ➤ 030946482X - 9780309464864 - 9780309464826 - 0309464838 - 9780309464833 - 9780309464857 - 0309464854 - 0309464862
Access and General Info:
- First Year Published: 2017
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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3Optimizing the Process for Establishing the Dietary Guidelines for Americans
By National Academies of Sciences, Engineering, and Medicine, Health and Medicine Division, Food and Nutrition Board and Committee to Review the Process to Update the Dietary Guidelines for Americans
“Optimizing the Process for Establishing the Dietary Guidelines for Americans” Metadata:
- Title: ➤ Optimizing the Process for Establishing the Dietary Guidelines for Americans
- Authors: ➤ National Academies of Sciences, Engineering, and MedicineHealth and Medicine DivisionFood and Nutrition BoardCommittee to Review the Process to Update the Dietary Guidelines for Americans
- Language: English
- Number of Pages: Median: 136
- Publisher: National Academies Press
- Publish Date: 2017
“Optimizing the Process for Establishing the Dietary Guidelines for Americans” Subjects and Themes:
- Subjects: ➤ Nutrition policy - Diet - Evaluation - Nutrition - Requirements - Government policy - Dietary guidelines for Americans - United States. Dietary Guidelines Advisory Committee - United States
Edition Identifiers:
- The Open Library ID: OL29346348M - OL40756727M - OL40591183M - OL40810921M
- Online Computer Library Center (OCLC) ID: 1014181636
- All ISBNs: ➤ 9780309453639 - 0309453631 - 0309453607 - 0309453615 - 030945364X - 9780309453615 - 9780309453608 - 9780309453646
Access and General Info:
- First Year Published: 2017
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
Find Optimizing the Process for Establishing the Dietary Guidelines for Americans at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
Wiki
Source: Wikipedia
Wikipedia Results
Search Results from Wikipedia
Dietary Guidelines for Americans
The Dietary Guidelines for Americans (DGA) provide nutritional advice for Americans who are healthy or who are at risk for chronic disease but do not currently
MyPyramid
lifestyle consistent with the January 2005 Dietary Guidelines for Americans, an 80-page document. The guidelines, produced jointly by the USDA and Department
Physical Activity Guidelines for Americans
Physical Activity Guidelines for Americans are National Physical Activity Guidelines first published by the United States Department of Health and Human
History of USDA nutrition guidelines
marketing techniques. The current guidelines are the Dietary Guidelines for Americans 2020–2025. The 2015–2020 guidelines were criticized as not accurately
Dental floss
the U.S. Department of Agriculture publish Dietary Guidelines for Americans every five years. Guidelines published in 2000, 2005 and 2010 recommended
Healthy diet
coronary artery disease and diabetes.[failed verification] The Dietary Guidelines for Americans by the United States Department of Agriculture (USDA) recommends
MyPlate
Agriculture's Center for Nutrition Policy and Promotion, and serves as a recommendation based on the Dietary Guidelines for Americans. It replaced the USDA's
DASH diet
2016. Retrieved December 15, 2014. "2015–2020 Dietary Guidelines for Americans" (National guidelines). Office of Disease Prevention and Health Promotion
Dietary Reference Intake
guidelines known as Recommended Dietary Allowances (RDAs, see below). The DRI values differ from those used in nutrition labeling on food and dietary
Mediterranean diet
is one of three healthy diets recommended in the 2015–2020 Dietary Guidelines for Americans, along with the DASH diet and vegetarian diet. It is also recognized