Explore: Cooking Techniques

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Source: The Open Library

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1On Cooking

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Book's cover

“On Cooking” Metadata:

  • Title: On Cooking
  • Authors:
  • Language: English
  • Number of Pages: Median: 1183
  • Publisher: ➤  Prentice Hall/Pearson - Pearson Education Canada - Prentice Hall Canada Career & Technology - Pearson Canada - Pearson Education, Limited - Prentice Hall PTR - Pearson - Pearson Prentice Hall - Prentice Hall - Pearson Education Limited - Pearson Custom Publishing - Prentice Hall College Div - Pearson P T R - Pearson Books - Prentice Hall Trade
  • Publish Date: ➤  
  • Publish Location: ➤  Toronto - Scarborough, Ont - Englewood Cliffs, N.J - Upper Saddle River, N.J - Boston - Upper Saddle River, NJ - Upper Sadle River, N.J

“On Cooking” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1994
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Printdisabled

Online Access

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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    2Cooking for Geeks

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    Book's cover

    “Cooking for Geeks” Metadata:

    • Title: Cooking for Geeks
    • Authors:
    • Language: English
    • Number of Pages: Median: 458
    • Publisher: ➤  O’Reilly Media - O'Reilly Media, Incorporated
    • Publish Date:
    • Publish Location: ➤  Sebastopol, USA - Farnham - Sebastopol - Beijing - Tokyo - Boston

    “Cooking for Geeks” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 2010
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: Unclassified

    Online Access

    Downloads Are Not Available:

    The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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      3New Nordic Kitchen

      Nature, Flavors and Philosophy

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      “New Nordic Kitchen” Metadata:

      • Title: New Nordic Kitchen
      • Author:
      • Language: English
      • Number of Pages: Median: 236
      • Publisher: Norstedts
      • Publish Date:
      • Publish Location: Stockholm, Sweden - Stockholm

      “New Nordic Kitchen” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 2014
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

      Online Access

      Downloads Are Not Available:

      The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

      Online Borrowing:

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