Explore: Cooking (cider)
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AI-Generated Overview About “cooking-%28cider%29”:
Books Results
Source: The Open Library
The Open Library Search Results
Search results from The Open Library
1Making Cider
By Jo Deal

“Making Cider” Metadata:
- Title: Making Cider
- Author: Jo Deal
- Language: English
- Number of Pages: Median: 102
- Publisher: ➤ Olympic Marketing Corp - Amateur Winemaker Publications - G.W. Kent
- Publish Date: 1985 - 1988 - 1993
- Publish Location: Hemel Hempstead
“Making Cider” Subjects and Themes:
- Subjects: Cider - Cooking (Cider) - Cidre - Cuisine (Cidre)
Edition Identifiers:
- The Open Library ID: OL11632211M - OL13387359M - OL21110614M
- Online Computer Library Center (OCLC) ID: 30506651 - 42982439
- All ISBNs: ➤ 9780900841774 - 9780961907211 - 9789998972711 - 090084177X - 999897271X - 0961907215
Access and General Info:
- First Year Published: 1985
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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2Favourite recipes with beer & cider

“Favourite recipes with beer & cider” Metadata:
- Title: ➤ Favourite recipes with beer & cider
- Language: English
- Number of Pages: Median: 47
- Publisher: J. Salmon Ltd.
- Publish Date: 2009
- Publish Location: Sevenoaks
“Favourite recipes with beer & cider” Subjects and Themes:
- Subjects: Cooking (Beer) - Cooking (Cider) - English Cooking
Edition Identifiers:
- The Open Library ID: OL32098611M
- Online Computer Library Center (OCLC) ID: 751055315
- All ISBNs: 9781846401312 - 1846401313
Access and General Info:
- First Year Published: 2009
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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3Le Cidre
By Angèle Landry-Day

“Le Cidre” Metadata:
- Title: Le Cidre
- Author: Angèle Landry-Day
- Language: fre
- Number of Pages: Median: 112
- Publisher: Éditions du Pélican
- Publish Date: 1971
“Le Cidre” Subjects and Themes:
- Subjects: Cooking (Cider)
Edition Identifiers:
- The Open Library ID: OL11258569M
- All ISBNs: 9780885140008 - 0885140001
Access and General Info:
- First Year Published: 1971
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
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- Borrowing from Archive.org: Borrowing link
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4Le cidre
By Bernard Rio

“Le cidre” Metadata:
- Title: Le cidre
- Author: Bernard Rio
- Language: fre
- Number of Pages: Median: 94
- Publisher: Hurtubise HMH
- Publish Date: 1997
- Publish Location: [LaSalle, Québec]
“Le cidre” Subjects and Themes:
- Subjects: Cider - Cooking (Cider) - Cidrerie - Cidre - Cuisine (Cidre)
- Places: France
Edition Identifiers:
- The Open Library ID: OL38242881M
- Online Computer Library Center (OCLC) ID: 37196907
- All ISBNs: 2894282060 - 9782894282069 - 9782743801250 - 2743801255
Access and General Info:
- First Year Published: 1997
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
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- Borrowing from Archive.org: Borrowing link
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5CA Cooking with Wine & Spirit
By Consumers' Association

“CA Cooking with Wine & Spirit” Metadata:
- Title: CA Cooking with Wine & Spirit
- Author: Consumers' Association
- Number of Pages: Median: 192
- Publisher: Which? Books
- Publish Date: 1981
“CA Cooking with Wine & Spirit” Subjects and Themes:
- Subjects: Cooking (Wine) - Cooking (Beer) - Cooking (Cider) - Cooking (Liquors)
Edition Identifiers:
- The Open Library ID: OL10617824M
- Online Computer Library Center (OCLC) ID: 8607373
- All ISBNs: 9780340250563 - 0340250569
Author's Alternative Names:
"CONSUMERS' ASSOCIATION", "Consumers Association" and "Which?"Access and General Info:
- First Year Published: 1981
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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6Making the Best Apple Cider
By Annie Proulx

“Making the Best Apple Cider” Metadata:
- Title: Making the Best Apple Cider
- Author: Annie Proulx
- Language: English
- Number of Pages: Median: 32
- Publisher: ➤ Storey Publishing, LLC - Garden Way
- Publish Date: 1980 - 1983
- Publish Location: Charlotte, Vt
“Making the Best Apple Cider” Subjects and Themes:
- Subjects: ➤ Apples - Cider - Apple juice - Cooking (Cider) - Cidre - Jus de pomme - Cuisine (Cidre) - COOKING - Beverages - General - Non-Alcoholic
Edition Identifiers:
- The Open Library ID: OL34854044M - OL8177850M - OL40217495M
- Online Computer Library Center (OCLC) ID: 701238326 - 6993725
- All ISBNs: ➤ 0882662228 - 9780882662213 - 9781603424059 - 1603424059 - 088266221X - 9780882662220
First Setence:
"The heady fragrance of fresh sweet cider running form the press is a wonderful blend of mellow apples, the faintly acidic scent of fallen leaves, and the brisk taste of country air that has been cleared by early morning frost."
Author's Alternative Names:
"Annie E. Proulx", "Proulx Annie E.", "E. Annie Proulx", "Proulx Annie", "E. Annix Proulx" and "Proulx, E, Annie."Access and General Info:
- First Year Published: 1980
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
Online Marketplaces
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7The cider book
By Lila Gault
“The cider book” Metadata:
- Title: The cider book
- Author: Lila Gault
- Language: English
- Number of Pages: Median: 166
- Publisher: Madrona Publishers
- Publish Date: 1980
- Publish Location: Seattle
“The cider book” Subjects and Themes:
- Subjects: Cider - Cookery (Cider) - Radio scripts - Radio programs - Cooking (Cider)
Edition Identifiers:
- The Open Library ID: OL4103680M
- Online Computer Library Center (OCLC) ID: 6487020
- Library of Congress Control Number (LCCN): 80018267
- All ISBNs: 091484248X - 9780914842484
Access and General Info:
- First Year Published: 1980
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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8A taste of cider
By Shirley Harrison
“A taste of cider” Metadata:
- Title: A taste of cider
- Author: Shirley Harrison
- Language: English
- Number of Pages: Median: 96
- Publisher: David & Charles
- Publish Date: 1982
- Publish Location: ➤ Newton Abbot, Devon - North Pomfret, Vt., USA
“A taste of cider” Subjects and Themes:
- Subjects: Cookery (Cider) - Cooking (Cider) - Cider
Edition Identifiers:
- The Open Library ID: OL3245160M
- Library of Congress Control Number (LCCN): 83161064
- All ISBNs: 0715382160 - 9780715382165
Author's Alternative Names:
"Harrison, Shirley, historienne", "SHIRLEY HARRISON" and "Harrison, Shirley, 1935-"Access and General Info:
- First Year Published: 1982
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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9Cider for all seasons
By Mary Berry
“Cider for all seasons” Metadata:
- Title: Cider for all seasons
- Author: Mary Berry
- Language: English
- Number of Pages: Median: 96
- Publisher: ➤ Woodhead-Faulkner [for] H. P. Bulmer Limited
- Publish Date: 1977
- Publish Location: Cambridge
“Cider for all seasons” Subjects and Themes:
- Subjects: Cookery (Cider) - Cooking (Cider)
Edition Identifiers:
- The Open Library ID: OL4279285M
- Online Computer Library Center (OCLC) ID: 4003075
- Library of Congress Control Number (LCCN): 78305216
- All ISBNs: 0859410366 - 9780859410366
Access and General Info:
- First Year Published: 1977
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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10Cooking with beer and cider
By Josephine Deal
“Cooking with beer and cider” Metadata:
- Title: Cooking with beer and cider
- Author: Josephine Deal
- Language: English
- Number of Pages: Median: 78
- Publisher: Foremost Press
- Publish Date: 1973
- Publish Location: Wirral
“Cooking with beer and cider” Subjects and Themes:
- Subjects: Cookery (Beer) - Cookery (Cider) - Cooking (Beer) - Cooking (Cider)
Edition Identifiers:
- The Open Library ID: OL5083775M
- Library of Congress Control Number (LCCN): 74154877
- All ISBNs: 0902909029 - 9780902909021
Access and General Info:
- First Year Published: 1973
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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11Wayne County vinegars
By Wayne County Produce Company
“Wayne County vinegars” Metadata:
- Title: Wayne County vinegars
- Author: Wayne County Produce Company
- Language: English
- Number of Pages: Median: 40
- Publisher: Wayne County Produce Co.
- Publish Date: 1900
- Publish Location: Greenpoint, Long Island
“Wayne County vinegars” Subjects and Themes:
- Subjects: Vinegar - Cooking (Vinegar) - Cider - Cooking (Cider) - Formulas, recipes
Edition Identifiers:
- The Open Library ID: OL59625650M
- Online Computer Library Center (OCLC) ID: 1102059832
Access and General Info:
- First Year Published: 1900
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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12Cyder-maker's instructor, sweet-maker's assistant and victualler's and housekeeper's director
By Thomas Chapman

“Cyder-maker's instructor, sweet-maker's assistant and victualler's and housekeeper's director” Metadata:
- Title: ➤ Cyder-maker's instructor, sweet-maker's assistant and victualler's and housekeeper's director
- Author: Thomas Chapman
- Language: English
- Number of Pages: Median: 28
- Publisher: ➤ London, printed: Boston, re-printed and sold by Green & Russell, in Queen-Street. - London; printed: and, Philadelphia; re-printed by And. Steuart, at the Bible-in-Heart, in Second-Street, directly opposite to Black-Horse-Alley. (Price 6d.) The London edition of this excellent and useful pamphlet, is sold at two shillings sterling. - London, printed: Boston, re-printed and sold by Green & Russell, in Queen-Street
- Publish Date: 1762
- Publish Location: ➤ [Boston] - Philadelphia - Boston - [Philadelphia]
“Cyder-maker's instructor, sweet-maker's assistant and victualler's and housekeeper's director” Subjects and Themes:
- Subjects: ➤ Liquors - Cookery (Cider) - Cider - Wine and wine making - Cookery - Cooking (Cider)
Edition Identifiers:
- The Open Library ID: ➤ OL58204078M - OL58179365M - OL27856103M - OL14587005M - OL15455604M - OL15554524M - OL19208895M - OL15554526M - OL19208887M - OL18106414M - OL15497789M - OL16689245M - OL18102328M - OL18178147M - OL18178143M - OL15497794M - OL14567276M - OL16683642M - OL18198094M - OL15465844M - OL18198091M
- Online Computer Library Center (OCLC) ID: 55817309 - 55817327
Access and General Info:
- First Year Published: 1762
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
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- Borrowing from Open Library: Borrowing link
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13We make our own cider
By United States. Department of Agriculture. Radio Service

“We make our own cider” Metadata:
- Title: We make our own cider
- Author: ➤ United States. Department of Agriculture. Radio Service
- Language: English
- Publisher: ➤ United States Department of Agriculture, Office of Information, Radio Service
- Publish Date: 1928
- Publish Location: [Washington, D.C.]
“We make our own cider” Subjects and Themes:
- Subjects: Cooking (Cider) - Formulas, recipes
Edition Identifiers:
- The Open Library ID: OL25590374M
- Online Computer Library Center (OCLC) ID: 869008453
Access and General Info:
- First Year Published: 1928
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
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