Explore: Cookery (conch)

the sounds of seagulls and the sea by means of a small iPod (placed in a conch shell) and earphones. The idea, according to Blumenthal, was one ‘of creating

the entrée) Lotte Duncan, Chef and Culinary Instructor, English Country Cookery School, Buckinghamshire, England (eliminated after the dessert) Jun Tanaka

commonly used today in Floribbean cookery as grits and cobbler are in other parts of Florida. Foundationally, its bedrock is Conch, Black, Spanish and Cuban regional

Cook's Own Book in 1832. Eliza Leslie's tomato soup recipe featured in New Cookery Book in 1857 popularized the dish. The Campbell Soup Company later helped

reported that the apple fritter became their top-selling doughnut in 2023. Conch fritters are commonly prepared in The Bahamas. Tortitas are golden-brown

blended with coconut or kheer, and moulded into a variety of shapes such as conch shells, elephants, and fish. Another variant is nolen gurer sandesh, which

Candy making is the preparation and cookery of candies and sugar confections. Outside of the US the term generally used is Sugar confectionery. Candy

pottage"; a Scottish cook, Susanna MacIver, included leek soup in her 1782 Cookery and Pastry; a Welsh version, cawl cennin – "leek pottage or porridge" –

and the upper classes avoided it: in the middle of the 18th century a cookery book by the head chef to a French prince included a recipe for "peasant-style

thickened with egg yolk and flavored with sugar and spices. The earliest known cookery manuscript in the English language, The Forme of Cury, written by the court