Explore: Cookery (buckwheat)
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AI-Generated Overview About “cookery-%28buckwheat%29”:
Books Results
Source: The Open Library
The Open Library Search Results
Search results from The Open Library
1The book of soba
By James Udesky
“The book of soba” Metadata:
- Title: The book of soba
- Author: James Udesky
- Language: English
- Number of Pages: Median: 203
- Publisher: ➤ Kodansha International - Kodansha International (JPN)
- Publish Date: 1988 - 1995
- Publish Location: Tokyo - New York, N.Y
“The book of soba” Subjects and Themes:
- Subjects: ➤ Cookery (Buckwheat) - Japanese Cookery - Soba (Noodles) - Cookery by ingredient - Cooking (Buckwheat) - Japanese Cooking - Cuisine (Sarrasin) - Nouilles de sarrasin - Cuisine japonaise
Edition Identifiers:
- The Open Library ID: OL2416636M - OL9037177M
- Online Computer Library Center (OCLC) ID: 17442903 - 751740073
- Library of Congress Control Number (LCCN): 87082855
- All ISBNs: 4770019564 - 9784770019561 - 9780870118609 - 0870118609
Access and General Info:
- First Year Published: 1988
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
Online Marketplaces
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2Soba shikō
By Niijima, Shigeru
“Soba shikō” Metadata:
- Title: Soba shikō
- Author: Niijima, Shigeru
- Language: jpn
- Number of Pages: Median: 400
- Publisher: Tōkyō Shobōsha - Kinseisha
- Publish Date: 1975 - 1981
- Publish Location: Tokyo
“Soba shikō” Subjects and Themes:
- Subjects: Cookery (Buckwheat) - History - Japanese Cookery
Edition Identifiers:
- The Open Library ID: OL20714050M - OL3080793M
- Library of Congress Control Number (LCCN): 82181109
Access and General Info:
- First Year Published: 1975
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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3Soba zensho
By Nisshinsha Yūkyōshi.
“Soba zensho” Metadata:
- Title: Soba zensho
- Author: Nisshinsha Yūkyōshi.
- Language: jpn
- Number of Pages: Median: 211
- Publisher: Tōkyō Shobōsha
- Publish Date: 1981 - 1985
- Publish Location: Tōkyō - Tokyo
“Soba zensho” Subjects and Themes:
- Subjects: Buckwheat - Buckwheat industry - Cookery (Buckwheat) - Cooking (Buckwheat)
- Places: Japan
Edition Identifiers:
- The Open Library ID: OL3081047M - OL16466106M
- Library of Congress Control Number (LCCN): 86189375 - 82181416
Access and General Info:
- First Year Published: 1981
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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4Sobatsū
By Murase, Chūtarō
“Sobatsū” Metadata:
- Title: Sobatsū
- Author: Murase, Chūtarō
- Language: jpn
- Number of Pages: Median: 183
- Publisher: Tōkyō Shobōsha
- Publish Date: 1981 - 1983
- Publish Location: Tokyo - Tōkyō
“Sobatsū” Subjects and Themes:
- Subjects: Cookery (Buckwheat) - Japanese Cookery - Noodles - Cooking (Buckwheat)
- Places: Japan
Edition Identifiers:
- The Open Library ID: OL3080784M - OL2884950M
- Library of Congress Control Number (LCCN): 84108827 - 82181099
Access and General Info:
- First Year Published: 1981
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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5La fleur de sarrasin
By Hélène Proulx
“La fleur de sarrasin” Metadata:
- Title: La fleur de sarrasin
- Author: Hélène Proulx
- Language: fre
- Number of Pages: Median: 124
- Publisher: Leméac - LEMEAC
- Publish Date: 1985
- Publish Location: [Montréal]
“La fleur de sarrasin” Subjects and Themes:
- Subjects: Cookery (Buckwheat) - Cookery, French-Canadian - Cooking, French-Canadian - Cooking (Buckwheat)
Edition Identifiers:
- The Open Library ID: OL2615569M
- Library of Congress Control Number (LCCN): 85180347
- All ISBNs: 9782760946118 - 2760946118
Access and General Info:
- First Year Published: 1985
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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6Shinshū soba hyakusen
By Manpei Kaneko
“Shinshū soba hyakusen” Metadata:
- Title: Shinshū soba hyakusen
- Author: Manpei Kaneko
- Language: jpn
- Number of Pages: Median: 187
- Publisher: Kawabe Shorin
- Publish Date: 1998
- Publish Location: Nagano-shi
“Shinshū soba hyakusen” Subjects and Themes:
- Subjects: Japanese Cookery - Noodles - Cookery (Buckwheat)
- Places: Japan
Edition Identifiers:
- The Open Library ID: OL21472875M
- Online Computer Library Center (OCLC) ID: 46441595
- All ISBNs: 9784906529148 - 4906529143
Access and General Info:
- First Year Published: 1998
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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7Sobakō
By Takashi Nagatomo
“Sobakō” Metadata:
- Title: Sobakō
- Author: Takashi Nagatomo
- Language: jpn
- Number of Pages: Median: 286
- Publisher: Shibata Shoten
- Publish Date: 1976
- Publish Location: Tokyo
“Sobakō” Subjects and Themes:
- Subjects: Cookery (Buckwheat) - Cookery, Japanese - Japanese Cookery - Noodles
Edition Identifiers:
- The Open Library ID: OL21012956M
Access and General Info:
- First Year Published: 1976
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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8Soba to Edo bunka
By Toshiya Kasai
“Soba to Edo bunka” Metadata:
- Title: Soba to Edo bunka
- Author: Toshiya Kasai
- Language: jpn
- Number of Pages: Median: 234
- Publisher: Yūzankaku Shuppan
- Publish Date: 1998
- Publish Location: Tōkyō
“Soba to Edo bunka” Subjects and Themes:
- Subjects: ➤ Civilization - Cookery (Buckwheat) - Cookery, Japanese - History - Japanese Cookery - Soba (Noodles) - Cooking (Buckwheat) - Japanese Cooking
- Places: Japan - Tokyo
- Time: 1600-1868 - Edo period, 1600-1868
Edition Identifiers:
- The Open Library ID: OL19343176M
- Online Computer Library Center (OCLC) ID: 502884158 - 41119830
- Library of Congress Control Number (LCCN): 99133013
- All ISBNs: 9784639015345 - 4639015348
Access and General Info:
- First Year Published: 1998
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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9Soba, fūmi fūshū
By Rorō Uehara
“Soba, fūmi fūshū” Metadata:
- Title: Soba, fūmi fūshū
- Author: Rorō Uehara
- Language: jpn
- Number of Pages: Median: 242
- Publisher: Daviddosha
- Publish Date: 1957
- Publish Location: Tōkyō
“Soba, fūmi fūshū” Subjects and Themes:
- Subjects: Cookery (Buckwheat) - Cookery, Japanese - Japanese Cookery - Noodles - Cooking (Buckwheat)
Edition Identifiers:
- The Open Library ID: OL16469279M
- Library of Congress Control Number (LCCN): 87121371
Access and General Info:
- First Year Published: 1957
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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10Soba no hosomichi
By Takehisa Miyashita
“Soba no hosomichi” Metadata:
- Title: Soba no hosomichi
- Author: Takehisa Miyashita
- Language: jpn
- Number of Pages: Median: 217
- Publisher: Kawabe Shorin
- Publish Date: 2000
- Publish Location: Nagano
“Soba no hosomichi” Subjects and Themes:
- Subjects: Cookery (Buckwheat) - Soba (Noodles)
- Places: Japan - Nagano-ken
Edition Identifiers:
- The Open Library ID: OL21788463M
- Online Computer Library Center (OCLC) ID: 52580813
- All ISBNs: 4906529216 - 9784906529216
Access and General Info:
- First Year Published: 2000
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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11Soba konjakushū
By Niijima, Shigeru
“Soba konjakushū” Metadata:
- Title: Soba konjakushū
- Author: Niijima, Shigeru
- Language: jpn
- Number of Pages: Median: 585
- Publisher: Kinseisha
- Publish Date: 1971
- Publish Location: Tōkyō
“Soba konjakushū” Subjects and Themes:
- Subjects: Cookery (Buckwheat) - Noodles
Edition Identifiers:
- The Open Library ID: OL45476894M
- Online Computer Library Center (OCLC) ID: 122712521
- Library of Congress Control Number (LCCN): 72813126
Access and General Info:
- First Year Published: 1971
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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