Explore: Cocina (tequila)
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AI-Generated Overview About “cocina-%28tequila%29”:
Books Results
Source: The Open Library
The Open Library Search Results
Search results from The Open Library
1"GUIA DEL TEQUILA, LA"
By Alberto Ruy Sánchez
“"GUIA DEL TEQUILA, LA"” Metadata:
- Title: "GUIA DEL TEQUILA, LA"
- Author: Alberto Ruy Sánchez
- Language: ➤ Spanish; Castilian - español, castellano
“"GUIA DEL TEQUILA, LA"” Subjects and Themes:
- Subjects: Pulque - Tequila - Cocina (Tequila) - Cooking (Tequila) - Mescal
Edition Identifiers:
- The Open Library ID: OL23119680M
- All ISBNs: 9706832262 - 9789706832269
Access and General Info:
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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Wiki
Source: Wikipedia
Wikipedia Results
Search Results from Wikipedia
Fogón Cocina Mexicana
Fogón Cocina Mexicana is a Mexican restaurant in Seattle's Capitol Hill neighborhood, in the United States. The restaurant has a 110-person capacity, The
Mexican cuisine
Cocina Estado por estado: Michoacán [State by state cuisine: Michoacán] (in Spanish). Vol. 5. Mexico City: El Universal /Radar Editores. 2007. Cocina
La Josie's
Mexican restaurant and tequila bar Pike Street, on Seattle's Capitol Hill. Described as a sibling restaurant to Fogón Cocina Mexicana, the interior features
List of Mexican dishes
Mezcal Michelada Pulque, popular drink of the Aztecs Sotol Tejuino Tepache Tequila Tubâ Mexico portal Food portal Lists portal List of cuisines List of maize
Jalisco
traits of Mexican culture are originally from Jalisco, such as mariachi, tequila, ranchera music, birria, and jaripeo, hence the state's motto: Jalisco
Venezuelan cuisine
soda) Chinotto (the counterpart to Sprite or Seven Up) Cocuy – Similar to Tequila. Served at celebrations. Guayoyo – Slightly watered down black coffee,
Day of the Dead
original on November 4, 2011. Retrieved October 23, 2011. Kennedy, D. (2018). Cocina esencial de México. Fondo de Cultura Económica. p. 156. ISBN 9786071656636
Mexico
esmas.com (25 November 2005). "Cocina mexicana, fuera de la UNESCO". Archived from the original on 23 October 2012. Cocina, fiesta y cantos mexicanos reconocidos
List of national liquors
Diccionario de cocina venezolana. Alfadil. p. 136. ISBN 9789803541552. Retrieved 31 January 2015. Julie Blakley (30 December 2008). "Tequila: Everything
Oaxacan cuisine
Mitla, along the highway that leads to the Isthmus of Tehuantepec. Like tequila, mezcal is made with the cooked hearts of a species of the maguey or agave