"The P & J oyster cookbook" - Information and Links:

The P & J oyster cookbook - Info and Reading Options

"The P & J oyster cookbook" was published by Pelican Publishing Co. in 2010 - Gretna, it has 219 pages and the language of the book is English.


“The P & J oyster cookbook” Metadata:

  • Title: The P & J oyster cookbook
  • Author:
  • Language: English
  • Number of Pages: 219
  • Publisher: Pelican Publishing Co.
  • Publish Date:
  • Publish Location: Gretna

“The P & J oyster cookbook” Subjects and Themes:

Edition Specifications:

  • Pagination: 219 p. :

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"The P & J oyster cookbook" Description:

The Open Library:

"'The P & J Oyster Cookbook' is a collection of more than 120 oyster recipes provided by chefs who revel in cooking the luscious shellfish plucked from the Gulf of Mexico. Featuring recipes from legendary New Orleans restaurants such as Commander's Palace, Galatoire's, Arnaud's, Antonie's, Acme Oyster House, Mother's Red Fish Grill and Dickie Brennan's Bourbon House, this beautifully photographed volume also includes favorite recipes handed down through several generations of the P&J Oyster Company's owners, the Sunseri family" -- inside cover.

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