The Effect of alum upon the human system, when used in baking powders: Elaborate Experiments ... - Info and Reading Options
By Henry A. Mott
"The Effect of alum upon the human system, when used in baking powders: Elaborate Experiments ..." was published in 1901 and the language of the book is English.
“The Effect of alum upon the human system, when used in baking powders: Elaborate Experiments ...” Metadata:
- Title: ➤ The Effect of alum upon the human system, when used in baking powders: Elaborate Experiments ...
- Author: Henry A. Mott
- Language: English
- Publish Date: 1901
“The Effect of alum upon the human system, when used in baking powders: Elaborate Experiments ...” Subjects and Themes:
- Subjects: cbk
Edition Identifiers:
- The Open Library ID: OL23487703M - OL18123643W
- Online Computer Library Center (OCLC) ID: 40735969
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