The differentiation and specificity of starches in relation to genera, species, etc. - Info and Reading Options
stereochemistry applied to protoplasmic processes and products, and as a strictly scientific basis for the classification of plants and animals
By Edward Tyson Reichert
"The differentiation and specificity of starches in relation to genera, species, etc." was published by Carnegie institution of Washington in 1913 - Washington, D.C and the language of the book is English.
“The differentiation and specificity of starches in relation to genera, species, etc.” Metadata:
- Title: ➤ The differentiation and specificity of starches in relation to genera, species, etc.
- Author: Edward Tyson Reichert
- Language: English
- Publisher: ➤ Carnegie institution of Washington
- Publish Date: 1913
- Publish Location: Washington, D.C
- Library of Congress Classification: QK898.C3 R4
“The differentiation and specificity of starches in relation to genera, species, etc.” Subjects and Themes:
- Subjects: Classification - Starch - Plants - Botany - Plant chemotaxonomy
Edition Specifications:
- Pagination: 2 v.
Edition Identifiers:
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