Oil content of flaxseed, with comparisons of tests for determining oil content - Info and Reading Options
By D. A. Coleman
"Oil content of flaxseed, with comparisons of tests for determining oil content" was published by U.S. Dept. of Agriculture in 1927 - Washington, D.C, it has 34 pages and the language of the book is English.
“Oil content of flaxseed, with comparisons of tests for determining oil content” Metadata:
- Title: ➤ Oil content of flaxseed, with comparisons of tests for determining oil content
- Author: D. A. Coleman
- Language: English
- Number of Pages: 34
- Publisher: U.S. Dept. of Agriculture
- Publish Date: 1927
- Publish Location: Washington, D.C
“Oil content of flaxseed, with comparisons of tests for determining oil content” Subjects and Themes:
- Subjects: Flaxseed - Composition - Oilseeds
Edition Specifications:
- Pagination: 34 p.
Edition Identifiers:
- The Open Library ID: OL33196738M - OL24972294W
- Online Computer Library Center (OCLC) ID: 16810188
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