From hand to mouth, or, How we invented knives, forks, spoons, and chopsticks, & the table manners to go with them - Info and Reading Options
By James Giblin
"From hand to mouth, or, How we invented knives, forks, spoons, and chopsticks, & the table manners to go with them" was published by Crowell in 1987 - New York, it has 86 pages and the language of the book is English.
“From hand to mouth, or, How we invented knives, forks, spoons, and chopsticks, & the table manners to go with them” Metadata:
- Title: ➤ From hand to mouth, or, How we invented knives, forks, spoons, and chopsticks, & the table manners to go with them
- Author: James Giblin
- Language: English
- Number of Pages: 86
- Publisher: Crowell
- Publish Date: 1987
- Publish Location: New York
“From hand to mouth, or, How we invented knives, forks, spoons, and chopsticks, & the table manners to go with them” Subjects and Themes:
- Subjects: ➤ Eating customs - Habitos alimentares - Tableware - Table etiquette - Dinners and dining - Flatware - Juvenile literature - History - Kitchen utensils - Table setting and decoration - Table
Edition Specifications:
- Pagination: 86 p. :
Edition Identifiers:
- The Open Library ID: OL2734995M - OL15836463W
- Library of Congress Control Number (LCCN): 86029341
- ISBN-10: 0690046626 - 069004660X
- All ISBNs: 0690046626 - 069004660X
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"From hand to mouth, or, How we invented knives, forks, spoons, and chopsticks, & the table manners to go with them" Description:
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A history of the eating utensils and table manners of various cultures from the Stone Age to the present day.
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