Dietary supplements and functional foods - Info and Reading Options
By Geoffrey P. Webb
"Dietary supplements and functional foods" was published by Wiley-Blackwell in 2011 - Chichester, West Sussex, it has 328 pages and the language of the book is English.
“Dietary supplements and functional foods” Metadata:
- Title: ➤ Dietary supplements and functional foods
- Author: Geoffrey P. Webb
- Language: English
- Number of Pages: 328
- Publisher: Wiley-Blackwell
- Publish Date: 2011
- Publish Location: Chichester, West Sussex
“Dietary supplements and functional foods” Subjects and Themes:
- Subjects: ➤ Functional Food - Dietary supplements - Functional foods - Dietary Supplements - Nutrition - Food
Edition Specifications:
- Pagination: p. ;
Edition Identifiers:
- The Open Library ID: OL24479653M - OL15521604W
- Online Computer Library Center (OCLC) ID: 667990344
- Library of Congress Control Number (LCCN): 2010040968
- ISBN-13: 9781444332407
- All ISBNs: 9781444332407
AI-generated Review of “Dietary supplements and functional foods”:
"Dietary supplements and functional foods" Table Of Contents:
- 1- An overview of dietary supplements and functional foods
- 2- An overview of micronutrient adequacy
- 3- The individual vitamins
- 4- The minerals
- 5- Free radicals and antioxidants
- 6- Natural fats and oils
- 7- Non-essential 'nutrients' that are used as dietary supplements
- 8- Natural products and extracts
- 9- Functional foods.
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