"Avocaderia" - Information and Links:

Avocaderia - Info and Reading Options

"Avocaderia" was published by Houghton Mifflin Harcourt Publishing Company in 2019, it has 224 pages and the language of the book is English.


“Avocaderia” Metadata:

  • Title: Avocaderia
  • Authors:
  • Language: English
  • Number of Pages: 224
  • Publisher: ➤  Houghton Mifflin Harcourt Publishing Company
  • Publish Date:
  • Library of Congress Classification: TX813.A9B54 2018TX813.A9 B54 2018

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"Avocaderia" Description:

The Open Library:

"New York City's buzzy all-avocado bar, Avocaderia, became an overnight success and instant global destination when it opened in early 2017 to a flurry of media attention and lines out the door. Avo-lovers come from all over the city--and the world--to sample the restaurant's healthy and unique eats that are as beautiful as they are tasty. For restaurateurs Alessandro Biggi, Francesco Brachetti, and Alberto Gramigni, the avocado isn't just a superfood packed with nutrients and heart-healthy fat--it's a versatile ingredient that gets people excited about eating well. Now you can bring the Avocaderia experience home, whether it's to make one of the restaurant's signature dishes, like the Avo Burger, or to try their hand at inventive new offerings, like Avo Tartare."--Provided by publisher.

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