Ancient grains - Info and Reading Options
a guide to cooking with power-packed millet, oats, spelt, farro, sorghum & teff
By Kim Lutz
"Ancient grains" was published in 2016 - nyu, it has 119 pages and the language of the book is English.
“Ancient grains” Metadata:
- Title: Ancient grains
- Author: Kim Lutz
- Language: English
- Number of Pages: 119
- Publish Date: 2016
- Publish Location: nyu
“Ancient grains” Subjects and Themes:
- Subjects: Grain - Cooking (Cereals) - Heirloom varieties (Plants) - Cooking (cereals)
Edition Specifications:
- Pagination: xvii, 119 pages
Edition Identifiers:
- The Open Library ID: OL27207969M - OL20027921W
- Online Computer Library Center (OCLC) ID: 917361092
- Library of Congress Control Number (LCCN): 2016006500
- ISBN-13: 9781454919377
- ISBN-10: 145491937X
- All ISBNs: 145491937X - 9781454919377
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