Agmark, grade specifications for spices (revised). - Info and Reading Options
By India. Spices Board
"Agmark, grade specifications for spices (revised)." was published by Spices Board, Govt. of India, Ministry of Commerce & Industry in 2001 - Cochin, it has 118 pages and the language of the book is English.
“Agmark, grade specifications for spices (revised).” Metadata:
- Title: ➤ Agmark, grade specifications for spices (revised).
- Author: India. Spices Board
- Language: English
- Number of Pages: 118
- Publisher: ➤ Spices Board, Govt. of India, Ministry of Commerce & Industry
- Publish Date: 2001
- Publish Location: Cochin
- Library of Congress Classification: TX406 .A36 2001
“Agmark, grade specifications for spices (revised).” Subjects and Themes:
- Subjects: Spices - Cookery (Spices) - Therapeutic use - Condiments
- Places: India
Edition Specifications:
- Pagination: 118 p. ;
Edition Identifiers:
- The Open Library ID: OL3333033M - OL23892087W
- Library of Congress Control Number (LCCN): 2004312066
AI-generated Review of “Agmark, grade specifications for spices (revised).”:
"Agmark, grade specifications for spices (revised)." Description:
The Open Library:
With reference to quality control of Indian spices.
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