A comparative study of lower and upper limits of temperature in measuring the variability of day-degree summations of wheat, barley, and rye. - Info and Reading Options
By Nuttonson, M. Y.
"A comparative study of lower and upper limits of temperature in measuring the variability of day-degree summations of wheat, barley, and rye." was published by American Institute of Crop Ecology in 1956 - Washington, it has 42 pages and the language of the book is English.
“A comparative study of lower and upper limits of temperature in measuring the variability of day-degree summations of wheat, barley, and rye.” Metadata:
- Title: ➤ A comparative study of lower and upper limits of temperature in measuring the variability of day-degree summations of wheat, barley, and rye.
- Author: Nuttonson, M. Y.
- Language: English
- Number of Pages: 42
- Publisher: ➤ American Institute of Crop Ecology
- Publish Date: 1956
- Publish Location: Washington
“A comparative study of lower and upper limits of temperature in measuring the variability of day-degree summations of wheat, barley, and rye.” Subjects and Themes:
- Subjects: Barley - Effect of temperature on - Plants - Rye - Wheat
Edition Specifications:
- Pagination: ii, 42 p.
Edition Identifiers:
- The Open Library ID: OL6259913M - OL5548581W
- Online Computer Library Center (OCLC) ID: 2703157
- Library of Congress Control Number (LCCN): 58040259
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