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AI-Generated Overview About “vari%7Bacute%7Det%7Bacute%7Des”:
Books Results
Source: The Open Library
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1Encyclopédie des fromages
By Kazuko Masui and Tomoko Yamada
“Encyclopédie des fromages” Metadata:
- Title: Encyclopédie des fromages
- Authors: Kazuko MasuiTomoko Yamada
- Number of Pages: Median: 240
- Publisher: Gründ
- Publish Date: 1997
“Encyclopédie des fromages” Subjects and Themes:
- Subjects: ➤ Cheese - Varieties - Enyclop{acute}edies - Vari{acute}et{acute}es - Fromage - Variétés
- Places: France
Edition Identifiers:
- The Open Library ID: OL12517968M
- All ISBNs: 9782700020274 - 2700020278
Access and General Info:
- First Year Published: 1997
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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