Explore: Tempeh

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Source: The Open Library

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1The book of tempeh

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Book's cover

“The book of tempeh” Metadata:

  • Title: The book of tempeh
  • Author:
  • Language: English
  • Number of Pages: Median: 209
  • Publisher: Harper & Row - New-Age Foods
  • Publish Date:
  • Publish Location: New York - Lafayette, Calif

“The book of tempeh” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1979
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

Online Borrowing:

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2The Book of Tempeh

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Book's cover

“The Book of Tempeh” Metadata:

  • Title: The Book of Tempeh
  • Authors:
  • Language: English
  • Number of Pages: Median: 173
  • Publisher: ➤  Brand: Ten Speed Press - Soyfoods Center - Ten Speed Press - Createspace Independent Publishing Platform - Harper & Row - CreateSpace Independent Publishing Platform
  • Publish Date:
  • Publish Location: New York - S.l

“The Book of Tempeh” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1979
  • Is Full Text Available: No
  • Is The Book Public: No
  • Access Status: No_ebook

Online Access

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

Online Borrowing:

    Online Marketplaces

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    3Tempeh production

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    Book's cover

    “Tempeh production” Metadata:

    • Title: Tempeh production
    • Author:
    • Language: English
    • Number of Pages: Median: 176
    • Publisher: ➤  New-Age Foods - Soyfoods Center
    • Publish Date:
    • Publish Location: Lafayette, CA

    “Tempeh production” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 1980
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

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    4Tempeh and tempeh products

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    “Tempeh and tempeh products” Metadata:

    • Title: Tempeh and tempeh products
    • Author:
    • Language: English
    • Number of Pages: Median: 435
    • Publisher: Soyfoods Center
    • Publish Date:
    • Publish Location: Lafayette, CA, USA

    “Tempeh and tempeh products” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 1993
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

    Online Marketplaces

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    5Microbial dynamics during barley tempeh fermentation

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    “Microbial dynamics during barley tempeh fermentation” Metadata:

    • Title: ➤  Microbial dynamics during barley tempeh fermentation
    • Author:
    • Language: English
    • Publisher: ➤  Swedish University of Agricultural Sciences
    • Publish Date:
    • Publish Location: Uppsala

    “Microbial dynamics during barley tempeh fermentation” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 2006
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

    Online Marketplaces

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    6Using tofu, tempeh & other soyfoods in restaurants, delis & cafeterias

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    “Using tofu, tempeh & other soyfoods in restaurants, delis & cafeterias” Metadata:

    • Title: ➤  Using tofu, tempeh & other soyfoods in restaurants, delis & cafeterias
    • Authors:
    • Language: English
    • Number of Pages: Median: 135
    • Publisher: Soyfoods Center
    • Publish Date:
    • Publish Location: [Lafayette, Calif.]

    “Using tofu, tempeh & other soyfoods in restaurants, delis & cafeterias” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 1982
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

    Online Access

    Downloads Are Not Available:

    The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

    Online Borrowing:

      Online Marketplaces

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      7Bunga rampai tempe Indonesia

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      “Bunga rampai tempe Indonesia” Metadata:

      • Title: Bunga rampai tempe Indonesia
      • Author:
      • Language: ind
      • Number of Pages: Median: 324
      • Publisher: Yayasan Tempe Indonesia
      • Publish Date:
      • Publish Location: Cipinang Indah, Jakarta

      “Bunga rampai tempe Indonesia” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 1996
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      8History of tempeh, a fermented soyfood from Indonesia

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      “History of tempeh, a fermented soyfood from Indonesia” Metadata:

      • Title: ➤  History of tempeh, a fermented soyfood from Indonesia
      • Author:
      • Language: English
      • Number of Pages: Median: 81
      • Publisher: Soyfoods Center
      • Publish Date:
      • Publish Location: Lafayette, CA

      “History of tempeh, a fermented soyfood from Indonesia” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 1985
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      9Bibliography of tempeh and tempeh products

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      “Bibliography of tempeh and tempeh products” Metadata:

      • Title: ➤  Bibliography of tempeh and tempeh products
      • Author:
      • Language: English
      • Number of Pages: Median: 177
      • Publisher: Soyfoods Center
      • Publish Date:
      • Publish Location: Lafayette, CA

      “Bibliography of tempeh and tempeh products” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 1989
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      10History of tempeh

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      “History of tempeh” Metadata:

      • Title: History of tempeh
      • Author:
      • Language: English
      • Number of Pages: Median: 81
      • Publisher: Soyfoods Center
      • Publish Date:
      • Publish Location: Lafayette, CA

      “History of tempeh” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 1984
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

      Online Marketplaces

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      11Solid-substrate fermentation of soya beans to tempe

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      “Solid-substrate fermentation of soya beans to tempe” Metadata:

      • Title: ➤  Solid-substrate fermentation of soya beans to tempe
      • Author:
      • Language: English
      • Number of Pages: Median: 154
      • Publisher: Sine nomine
      • Publish Date:
      • Publish Location: Wageningen?

      “Solid-substrate fermentation of soya beans to tempe” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 1995
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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