Cooking for one or two--or more - Info and Reading Options
By Amy G. Ireson
"Cooking for one or two--or more" was published by Houghton Mifflin in 1978 - Boston, it has 296 pages and the language of the book is English.
“Cooking for one or two--or more” Metadata:
- Title: ➤ Cooking for one or two--or more
- Author: Amy G. Ireson
- Language: English
- Number of Pages: 296
- Publisher: Houghton Mifflin
- Publish Date: 1978
- Publish Location: Boston
“Cooking for one or two--or more” Subjects and Themes:
- Subjects: Cookery for one - Cookery for two
Edition Specifications:
- Pagination: ix, 296 p. :
Edition Identifiers:
- The Open Library ID: OL4562345M - OL6685335W
- Online Computer Library Center (OCLC) ID: 3893215
- Library of Congress Control Number (LCCN): 77075156
- ISBN-10: 0395258235
- All ISBNs: 0395258235
AI-generated Review of “Cooking for one or two--or more”:
Read “Cooking for one or two--or more”:
Read “Cooking for one or two--or more” by choosing from the options below.
Search for “Cooking for one or two--or more” downloads:
Visit our Downloads Search page to see if downloads are available.
Find “Cooking for one or two--or more” in Libraries Near You:
Read or borrow “Cooking for one or two--or more” from your local library.
- The WorldCat Libraries Catalog: Find a copy of “Cooking for one or two--or more” at a library near you.
Buy “Cooking for one or two--or more” online:
Shop for “Cooking for one or two--or more” on popular online marketplaces.
- Ebay: New and used books.