The Wizard of Oz cookbook - Info and Reading Options
breakfast in Kansas, dessert in Oz
By Sarah Key
"The Wizard of Oz cookbook" was published by Abbeville Press in 1993 - New York, it has 64 pages and the language of the book is English.
“The Wizard of Oz cookbook” Metadata:
- Title: The Wizard of Oz cookbook
- Author: Sarah Key
- Language: English
- Number of Pages: 64
- Publisher: Abbeville Press
- Publish Date: 1993
- Publish Location: New York
“The Wizard of Oz cookbook” Subjects and Themes:
- Subjects: ➤ American Cookery - Cookery, American - Midwestern style - Wizard of Oz (Motion picture) - Wizard of Oz (Motion picture : 1939) - American Cooking
Edition Specifications:
- Pagination: 64 p. :
Edition Identifiers:
- The Open Library ID: OL1415159M - OL2957440W
- Library of Congress Control Number (LCCN): 93024607
- ISBN-10: 1558595821
- All ISBNs: 1558595821
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