The Gardener's A-Z Guide to Growing Organic Food
765 varieties of vegetables, herbs, fruits, and nuts. Formulas and techniques that control 201 pests and deseases organically.
By Tanya Denckla

"The Gardener's A-Z Guide to Growing Organic Food" is published by Storey Books in 2003 - North Adams, MA, it has 485 pages and the language of the book is English.
“The Gardener's A-Z Guide to Growing Organic Food” Metadata:
- Title: ➤ The Gardener's A-Z Guide to Growing Organic Food
- Author: Tanya Denckla
- Language: English
- Number of Pages: 485
- Publisher: Storey Books
- Publish Date: 2003
- Publish Location: North Adams, MA
“The Gardener's A-Z Guide to Growing Organic Food” Subjects and Themes:
- Subjects: ➤ Herb gardening - Vegetable gardening - Nuts - Handbooks, manuals - Organic gardening - Fruit-culture - Vegetable gardening--handbooks, manuals, etc - Organic gardening--handbooks, manuals, etc - Fruit-culture--handbooks, manuals, etc - Herb gardening--handbooks, manuals, etc - Nuts--handbooks, manuals, etc - Sb324.3 .d47 2003 - 635/.0484
Edition Specifications:
- Format: Paperback
- Pagination: ix, 485 p. :
Edition Identifiers:
- The Open Library ID: OL3683275M - OL3928946W
- Online Computer Library Center (OCLC) ID: 51726870
- Library of Congress Control Number (LCCN): 2003042728
- ISBN-10: 1580173705
- All ISBNs: 1580173705
AI-generated Review of “The Gardener's A-Z Guide to Growing Organic Food”:
"The Gardener's A-Z Guide to Growing Organic Food" Table Of Contents:
- 1- acknowledgments
- 2- preface
- 3- for starters
- 4- vegetables
- 5- fruits & nuts
- 6- herbs
- 7- organic remedies for macro- and microdestructive agents
- 8- Selected Beneficial Insects
- 9- First Line of Defense: Plan Ahead
- 10- Second Line of Defense: Prevention Strategies
- 11- Third Line of Defense: Identify the Problem
- 12- Identifying and Treating Common Problems
- 13- Overview of Symptoms and Remedies
- 14- Glossary of Organic Remedies
- 15- Controlling Diseases
- 16- Controlling Insects and Animals
- 17- allies & companions
- 18- afterword
- 19- bibliography
- 20- appendixes
- 21- A. The National Standards
- 22- B. Suggested Reading
- 23- C. Seed Companies and Nurseries
- 24- D. Equipment and Pest Control Suppliers
- 25- E. Other Useful Resources
- 26- F. USDA Hardiness Zone Map
- 27- index
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