The Farm then and now - Info and Reading Options
a model for sustainable living
By Douglas Stevenson
"The Farm then and now" was published by New Society Publishers in 2014 - bcc, it has 228 pages and the language of the book is English.
“The Farm then and now” Metadata:
- Title: The Farm then and now
- Author: Douglas Stevenson
- Language: English
- Number of Pages: 228
- Publisher: New Society Publishers
- Publish Date: 2014
- Publish Location: bcc
“The Farm then and now” Subjects and Themes:
- Subjects: ➤ Social life and customs - Sustainable agriculture - Cooperative societies - Farm (Summertown, Tenn.) - Counterculture - Coopératives - Style de vie durable - Case studies - Contre-culture - Agriculture durable - Manners and customs - Sustainable living - History - Tennessee, social life and customs
- Places: Summertown (Tenn.) - Summertown - Tennessee
Edition Specifications:
- Pagination: ➤ 1 ressource en ligne (x, 228 pages) :
Edition Identifiers:
- The Open Library ID: OL26245329M - OL17639749W
- Online Computer Library Center (OCLC) ID: 907729903 - 859046381 - 1032652224
- Library of Congress Control Number (LCCN): 2014431009
- ISBN-13: 9781550925654 - 9780865717695
- ISBN-10: 1550925652
- All ISBNs: 1550925652 - 9781550925654 - 9780865717695
AI-generated Review of “The Farm then and now”:
"The Farm then and now" Table Of Contents:
- 1- Introduction
- 2- Governance
- 3- Earning a Living
- 4- Health Care and The Farm
- 5- Health and Diet
- 6- Housing and Construction
- 7- Membership and the Gate
- 8- Community, Conflict and Compassion
- 9- Tribal Cultures
- 10- Following the Spiritual Path
- 11- Living Green: Permaculture and Ecovillages
- 12- The Future Farm.
"The Farm then and now" Description:
The Open Library:
In the Summer of Love in San Francisco's Haight-Asbury, a charismatic young hippie by the name of Stephen Gaskin launched "Monday Night Class"--a weekly event which drew together an eclectic mix of truth-seekers and flower children. Soon the class became a caravan, and after touring the country this colorful crew decided to seek a plot of land and found a commune based on their shared values. Thus was born The Farm in Summertown, Tennessee. The Farm Then and Now presents the story of a group that has defied the odds, blending idealism with a practical approach to intentional community and creating a model for sustainable living. Just as the Monday Night Classes taught students to open their hearts and minds, The Farm continues as a School of Change, demonstrating ways to operate collectively in terms of: Land, water, and stewardship Health care, building, and infrastructure Cooperation, compassion, and spiritual values For humans to survive as a species, we must relearn the skills needed to work together; the lessons of The Farm can be applied in any community or organization. The Farm Then and Now addresses both the successes and shortcomings of this unique ongoing social experiment, showing how what was once the largest commune in the world has evolved into an exceptional example of living lightly on the earth.
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