The effect of a prolonged intake of phosphoric acid and citric acid in rats - Info and Reading Options
By Sjoerd Lieuwe Bonting
"The effect of a prolonged intake of phosphoric acid and citric acid in rats" was published by J. Enschedé in 1952 - Haarlem, it has 97 pages and the language of the book is English.
“The effect of a prolonged intake of phosphoric acid and citric acid in rats” Metadata:
- Title: ➤ The effect of a prolonged intake of phosphoric acid and citric acid in rats
- Author: Sjoerd Lieuwe Bonting
- Language: English
- Number of Pages: 97
- Publisher: J. Enschedé
- Publish Date: 1952
- Publish Location: Haarlem
“The effect of a prolonged intake of phosphoric acid and citric acid in rats” Subjects and Themes:
- Subjects: ➤ Acid-base equilibrium - Citrates - Citric acid in the body - Nutrition - Phosphoric Acids - Phosphoric acid in the body - Research - Nutritional Physiological Phenomena
Edition Specifications:
- Pagination: viii, 97 pages
Edition Identifiers:
- The Open Library ID: OL45633619M - OL702196W
- Online Computer Library Center (OCLC) ID: 3278886
- Library of Congress Control Number (LCCN): a53005948 - 53005948
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