Nutrition and Feeding of Fish and Crustaceans (Springer Praxis Books / Food Sciences)
By Jean Guillaume, Sadasivam Kaushik, Pierre Bergot and Robert Metailler
"Nutrition and Feeding of Fish and Crustaceans (Springer Praxis Books / Food Sciences)" is published by Springer in October 25, 2001, it has 408 pages and the language of the book is English.
“Nutrition and Feeding of Fish and Crustaceans (Springer Praxis Books / Food Sciences)” Metadata:
- Title: ➤ Nutrition and Feeding of Fish and Crustaceans (Springer Praxis Books / Food Sciences)
- Authors: Jean GuillaumeSadasivam KaushikPierre BergotRobert Metailler
- Language: English
- Number of Pages: 408
- Publisher: Springer
- Publish Date: October 25, 2001
“Nutrition and Feeding of Fish and Crustaceans (Springer Praxis Books / Food Sciences)” Subjects and Themes:
- Subjects: ➤ Fishes - Feeding and feeds - Crustacea - Nutrition - Fishes, food - Fishes--feeding and feeds - Fishes--nutrition - Crustacea--feeding and feeds - Crustacea--nutrition - Sh156 .n8913 2001 - 639.8
Edition Specifications:
- Format: Hardcover
- Weight: 2.2 pounds
- Dimensions: 9.8 x 6.7 x 1 inches
Edition Identifiers:
- The Open Library ID: OL8974068M - OL18731519W
- Library of Congress Control Number (LCCN): 2001020836
- ISBN-13: 9781852332419
- ISBN-10: 1852332417
- All ISBNs: 1852332417 - 9781852332419
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