Introduction to Consumer-Based Nutrition - Info and Reading Options
By Robin A. Orr, Margaret W. Manatt and Kathy B. Hanson
"Introduction to Consumer-Based Nutrition" is published by Iowa State Press in August 30, 1989, it has 160 pages and the language of the book is English.
“Introduction to Consumer-Based Nutrition” Metadata:
- Title: ➤ Introduction to Consumer-Based Nutrition
- Authors: Robin A. OrrMargaret W. ManattKathy B. Hanson
- Language: English
- Number of Pages: 160
- Publisher: Iowa State Press
- Publish Date: August 30, 1989
“Introduction to Consumer-Based Nutrition” Subjects and Themes:
- Subjects: Nutrition - Food habits - Diet - Consumer education
Edition Specifications:
- Format: Paperback
- Weight: 12.8 ounces
- Dimensions: 11.2 x 9 x 0.5 inches
Edition Identifiers:
- The Open Library ID: OL11351246M - OL26451382W
- Online Computer Library Center (OCLC) ID: 20456900
- Library of Congress Control Number (LCCN): 89084650
- ISBN-13: 9780813804842
- ISBN-10: 0813804841
- All ISBNs: 0813804841 - 9780813804842
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