Gulp - Info and Reading Options
adventures on the alimentary canal
By Mary Roach
"Gulp" was published by W. W. Norton & Company in 2013 - New York, USA, it has 348 pages and the language of the book is English.
“Gulp” Metadata:
- Title: Gulp
- Author: Mary Roach
- Language: English
- Number of Pages: 348
- Publisher: W. W. Norton & Company
- Publish Date: 2013
- Publish Location: New York, USA
“Gulp” Subjects and Themes:
- Subjects: ➤ Digestive organs - Alimentary canal - Popular works - Gastrointestinal system - Digestion - nyt:hardcover-nonfiction=2013-04-21 - New York Times bestseller - Digestive System
Edition Specifications:
- Format: Hardcover with dust jacket
- Pagination: 348 p.
Edition Identifiers:
- The Open Library ID: OL25630031M - OL17060785W
- Online Computer Library Center (OCLC) ID: 811599508
- Library of Congress Control Number (LCCN): 2012050391
- ISBN-13: 9780393081572
- All ISBNs: 9780393081572
AI-generated Review of “Gulp”:
"Gulp" Description:
The Open Library:
Few of us realize what strange wet miracles of science operate inside us after every meal. In her trademark style, Mary Roach investigates the beginning, and end, of our food, addressing such questions as why crunchy food is so appealing, how much we can eat before our stomachs burst, and whether constipation killed Elvis.
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- Is Online Borrowing Available: Yes
- Preview Status: restricted
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