Genomics of foodborne bacterial pathogens - Info and Reading Options
By Martin Wiedmann and Wei Zhang
"Genomics of foodborne bacterial pathogens" was published by Springer in 2011 - New York, it has 522 pages and the language of the book is English.
“Genomics of foodborne bacterial pathogens” Metadata:
- Title: ➤ Genomics of foodborne bacterial pathogens
- Authors: Martin WiedmannWei Zhang
- Language: English
- Number of Pages: 522
- Publisher: Springer
- Publish Date: 2011
- Publish Location: New York
“Genomics of foodborne bacterial pathogens” Subjects and Themes:
- Subjects: ➤ Foodborne diseases - Pathogenic bacteria - Methods - Food - Bacterial Genome - Microbiology - Bacterial diseases - Toxicology - Genomics - Genetics - Bacteria - Pathogenicity - Bacterial genetics - Food, microbiology - Microbial Genetics and Genomics - Chemistry/Food Science, general - Food Science - Chemistry - Microbial genetics
Edition Specifications:
- Pagination: xi, 522 p. :
Edition Identifiers:
- The Open Library ID: OL25033765M - OL16153055W
- Online Computer Library Center (OCLC) ID: 717387221
- Library of Congress Control Number (LCCN): 2011281521
- ISBN-13: 9781441976857 - 9781441976864
- ISBN-10: 144197685X - 1441976868
- All ISBNs: 144197685X - 1441976868 - 9781441976857 - 9781441976864
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