Food allergies - Info and Reading Options
By Alice C. Richer
"Food allergies" was published by Greenwood Press in 2009 - Westport, Conn, it has 204 pages and the language of the book is English.
“Food allergies” Metadata:
- Title: Food allergies
- Author: Alice C. Richer
- Language: English
- Number of Pages: 204
- Publisher: Greenwood Press
- Publish Date: 2009
- Publish Location: Westport, Conn
“Food allergies” Subjects and Themes:
- Subjects: ➤ Food Hypersensitivity - Food allergy - Risk factors - Risikofaktor - Lebensmittelallergie - Risk Factors
Edition Specifications:
- Pagination: xxi, 177 p.
Edition Identifiers:
- The Open Library ID: OL22796067M - OL9370567W
- Online Computer Library Center (OCLC) ID: 277197108
- Library of Congress Control Number (LCCN): 2008052246
- ISBN-13: 9780313352737
- All ISBNs: 9780313352737
AI-generated Review of “Food allergies”:
"Food allergies" Table Of Contents:
- 1- When foods turn deadly
- 2- Are foods the problem?
- 3- Who's at risk?
- 4- Managing food allergies in the real world
- 5- It's an emergency!
- 6- Living a "normal" life
- 7- Is there any hope?
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- Is Online Borrowing Available: Yes
- Preview Status: restricted
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