Enzymatic consolidation of the portrait of Rudolf II as "Vertumnus" by Giuseppe Arcimboldo with a new multi-enzyme preparation isolated from Antarctic krill (Euphausia superba) - Info and Reading Options
By Frantisek Makes
"Enzymatic consolidation of the portrait of Rudolf II as "Vertumnus" by Giuseppe Arcimboldo with a new multi-enzyme preparation isolated from Antarctic krill (Euphausia superba)" was published by Acta Universitatis Gothoburgensis in 1988 - Göteborg, Sweden, it has 49 pages and the language of the book is English.
“Enzymatic consolidation of the portrait of Rudolf II as "Vertumnus" by Giuseppe Arcimboldo with a new multi-enzyme preparation isolated from Antarctic krill (Euphausia superba)” Metadata:
- Title: ➤ Enzymatic consolidation of the portrait of Rudolf II as "Vertumnus" by Giuseppe Arcimboldo with a new multi-enzyme preparation isolated from Antarctic krill (Euphausia superba)
- Author: Frantisek Makes
- Language: English
- Number of Pages: 49
- Publisher: ➤ Acta Universitatis Gothoburgensis
- Publish Date: 1988
- Publish Location: Göteborg, Sweden
“Enzymatic consolidation of the portrait of Rudolf II as "Vertumnus" by Giuseppe Arcimboldo with a new multi-enzyme preparation isolated from Antarctic krill (Euphausia superba)” Subjects and Themes:
- Subjects: ➤ Conservation and restoration - Italian Painting - Krill - Painting, Italian - Portraits - Skoklosters slott - Painting
- People: ➤ Giuseppe Arcimboldi (1527-1593) - Rudolf II Holy Roman Emperor (1552-1612)
Edition Specifications:
- Pagination: 49 p. :
Edition Identifiers:
- The Open Library ID: OL580743M - OL2472041W
- Online Computer Library Center (OCLC) ID: 21476520
- Library of Congress Control Number (LCCN): 96169542
- ISBN-10: 9173462055
- All ISBNs: 9173462055
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