Draft risk profile - Info and Reading Options
By Center for Food Safety and Applied Nutrition (U.S.)
“Draft risk profile” Metadata:
- Title: Draft risk profile
- Author: ➤ Center for Food Safety and Applied Nutrition (U.S.)
“Draft risk profile” Subjects and Themes:
- Subjects: ➤ Spices - Health aspects - Microbial contamination - Salmonella - Food adulteration and inspection - Health risk assessment
- Places: United States
Edition Identifiers:
- The Open Library ID: OL41337077W
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