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We give an expository review of applications of computational algebraic statistics to design and analysis of fractional factorial experiments based on our recent works. For the purpose of design, the techniques of Gr\"obner bases and indicator functions allow us to treat fractional factorial designs without distinction between regular designs and non-regular designs. For the purpose of analysis of data from fractional factorial designs, the techniques of Markov bases allow us to handle discrete observations. Thus the approach of computational algebraic statistics greatly enlarges the scope of fractional factorial designs.

Book Source: Digital Library of India Item 2015.449111 dc.contributor.author: Yates F. dc.date.accessioned: 2015-09-18T19:10:14Z dc.date.available: 2015-09-18T19:10:14Z dc.date.digitalpublicationdate: 2015 dc.identifier.other: 28714 dc.identifier.barcode: 99999990906599 dc.identifier.origpath: /data58/upload/0108/316 dc.identifier.copyno: 1 dc.identifier.uri: http://www.new.dli.ernet.in/handle/2015/449111 dc.description.scannerno: 1 dc.description.scanningcentre: Allama Iqbal Library, University of Kashmir dc.description.main: 1 dc.description.tagged: 0 dc.description.totalpages: 98 dc.format.mimetype: application/pdf dc.language.iso: English dc.publisher.digitalrepublisher: Digital Library Of India dc.publisher: Commonwealth Agricultural Bureaux, England dc.rights: Not Available dc.source.library: Allama Iqbal Library, University Of Kashmir dc.subject.classification: Natural Sciences dc.title: The Design And Analysis Of Factorial Experiments dc.type: Print - Paper dc.type: Book

1Handbook of Fish Cookery

By Lucy H. Yates

This is a very practical book concerning the cooking of fish. The author does not limit herself simply to recipes, but also adds sound advice on how to recognize a fresh fish, when certain fish are in season, and how to preserve fish, as well as recipes for fish and fish sauces.<br></br>"An excellent practical treatise, well expressed, full of sound information lucidly conveyed by a writer who really knows her subject well, and combines fine taste with a real regard for economy." - The Times. Summary by Carolin

<b>"Samuel Langhorne Clemens", "Mark Twain At Home", "Youth of Mark Twain" & "Mark Twain Gossip"</b><br><br> Published in the June 16, 1888 edition of "Literature - An Illustrated Weekly Magazine" (Vol. 1, No. 17) these four, early magazine articles about Mark Twain fill in and analyze areas of Twain's persona for the first time. "Mark Twain At Home" was originally published in the London, England "World". ( John Greenman)