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Western white pine and sugar pine seed processing at Dorena Project in the 1960s. Dorena Genetic Resource Center, Cottage Grove, Oregon. Photo and caption by: Jerry Barnes Date: c.1967 Credit: USDA Forest Service, Region 6, Umpqua National Forest, Dorena Genetic Resource Center. Source: Gerald Barnes collection; courtesy Richard Sniezko, Cottage Grove, Oregon. Dorena Genetic Resource Center (DGRC) is the USDA Forest Service's regional service center for genetics in the Pacific Northwest Region. Dorena houses disease resistance breeding programs for five-needled pines and Port-Orford-cedar, a native plant development program, and the National Tree Climbing Program. To learn more about the early history of the DGRC, see: www.fs.usda.gov/detail/r6/landmanagement/resourcemanageme... For additional photos of the DGRC program, see: www.fs.usda.gov/detail/r6/landmanagement/resourcemanageme... Image provided by USDA Forest Service, Region 6, State and Private Forestry, Forest Health Protection: www.fs.usda.gov/main/r6/forest-grasslandhealth

Western white pine and sugar pine seed processing at Dorena Project in the 1960s. Dorena Genetic Resource Center, Cottage Grove, Oregon. Photo and caption by: Jerry Barnes Date: c.1967 Credit: USDA Forest Service, Region 6, Umpqua National Forest, Dorena Genetic Resource Center. Source: Gerald Barnes collection; courtesy Richard Sniezko, Cottage Grove, Oregon. Dorena Genetic Resource Center (DGRC) is the USDA Forest Service's regional service center for genetics in the Pacific Northwest Region. Dorena houses disease resistance breeding programs for five-needled pines and Port-Orford-cedar, a native plant development program, and the National Tree Climbing Program. To learn more about the early history of the DGRC, see: www.fs.usda.gov/detail/r6/landmanagement/resourcemanageme... For additional photos of the DGRC program, see: www.fs.usda.gov/detail/r6/landmanagement/resourcemanageme... Image provided by USDA Forest Service, Region 6, State and Private Forestry, Forest Health Protection: www.fs.usda.gov/main/r6/forest-grasslandhealth

This black & white silent educational film is about coffee and sugar production in the Torrid Zone, the hot central belt of the earth bounded by the tropics of Cancer and Capricorn. It shows a copyrighted date of 1940-1942 (both dates are shown).   Opening title: Coffee & Sugar. Title card: Coffee. NOTE: This silent educational film has title cards that give some explanation to what is shown (:10-:26). Tropical trees. Grass and trees. Workers chop at the trees. A hand holds berries, the coffee bean is the seed of red berries. Workers carry bags and walk. Men stand around. Berries dumped from buckets into water. Berries in the water (:27-2:16). Workers spread the berries out in the sun. Workers drag hoes along the ground. Workers shovel berries. A cylindrical giant machine rotates. A child worker picks through the berries (2:17-3:22). Title card: Sugar. Tropical trees and land. Men, near water, pick through sugar cane. Men hack through high weeds/brush. Machete some sugar cane. Animals graze. Mules march onward carrying a wagon. Bales of the sugar cane are lowered and taken into a wagon type vehicle. Men put the cane into a machine and it is crushed. A machine shows the cane being crushed into liquid. A man pulls at a cloth filter machine. The cane is boiled, some poured into pans. Workers observe (3:23-6:15). Cane has crystalized when cold. A machine moves. Mules and oxen haul their goods in wagons (6:16-7:00). End credits (7:01-7:02).  We encourage viewers to add comments and, especially, to provide additional information about our videos by adding a comment!  See something interesting?  Tell people what it is and what they can see by writing something for example: "01:00:12:00 -- President Roosevelt is seen meeting with Winston Churchill at the Quebec Conference." This film is part of the Periscope Film LLC archive, one of the largest historic military, transportation, and aviation stock footage collections in the USA. Entirely film backed, this material is available for licensing in 24p HD, 2k and 4k. For more information visit http://www.PeriscopeFilm.com

Food Production and Processing: brown sugar

Jim Schmahl (left) and Mack St. Clair extracting western white pine and sugar pine seed processing at Dorena Project in the 1960s. Dorena Genetic Resource Center, Cottage Grove, Oregon. Photo and caption by: Jerry Barnes Date: c.1967 Credit: USDA Forest Service, Region 6, Umpqua National Forest, Dorena Genetic Resource Center. Source: Gerald Barnes collection; courtesy Richard Sniezko, Cottage Grove, Oregon. Dorena Genetic Resource Center (DGRC) is the USDA Forest Service's regional service center for genetics in the Pacific Northwest Region. Dorena houses disease resistance breeding programs for five-needled pines and Port-Orford-cedar, a native plant development program, and the National Tree Climbing Program. To learn more about the early history of the DGRC, see: www.fs.usda.gov/detail/r6/landmanagement/resourcemanageme... For additional photos of the DGRC program, see: www.fs.usda.gov/detail/r6/landmanagement/resourcemanageme... Image provided by USDA Forest Service, Region 6, State and Private Forestry, Forest Health Protection: www.fs.usda.gov/main/r6/forest-grasslandhealth

Jim Schmahl (left) and Mack St. Clair extracting western white pine and sugar pine seed processing at Dorena Project in the 1960s. Dorena Genetic Resource Center, Cottage Grove, Oregon. Photo and caption by: Jerry Barnes Date: c.1967 Credit: USDA Forest Service, Region 6, Umpqua National Forest, Dorena Genetic Resource Center. Source: Gerald Barnes collection; courtesy Richard Sniezko, Cottage Grove, Oregon. Dorena Genetic Resource Center (DGRC) is the USDA Forest Service's regional service center for genetics in the Pacific Northwest Region. Dorena houses disease resistance breeding programs for five-needled pines and Port-Orford-cedar, a native plant development program, and the National Tree Climbing Program. To learn more about the early history of the DGRC, see: www.fs.usda.gov/detail/r6/landmanagement/resourcemanageme... For additional photos of the DGRC program, see: www.fs.usda.gov/detail/r6/landmanagement/resourcemanageme... Image provided by USDA Forest Service, Region 6, State and Private Forestry, Forest Health Protection: www.fs.usda.gov/main/r6/forest-grasslandhealth

Presented by Fox Studio founder William Fox, this rare, silent educational film "Everyday Geography" was one of a series of non-fiction movies released under the title "The Fox Hour". This episode "How We Get Sugar" likely dates to the late 1920s/early 1930s. This episode shows viewers the process with which we get different types of sugar, including cane sugar, beet sugar and maple sugar (:34). The scene opens with a child at a breakfast table eating cereal (:50). She is pictured adding heaps of white sugar to her cereal (:59). The sugar used is derived from sugar cane (1:18). The cane, once ripened is cut down (1:47). Black or African American field workers use machetes to hack at the cane stalks (1:59). Stalks are moved into wagons which are pulled by oxen in order to transport it to the railroad (2:05). The cane is drug up by a crane (2:44) to be loaded into a railcar. The train is pictured as it transports the cargo to a sugar cane factory (3:14). The rail cars are emptied here (3:30). Within the factory the cane is cut and crushed (4:11). Other machines within the factory produce brown sugar (4:49). The remaining portion which doesn’t turn into sugar is molasses (5:30). The brown sugar is packed into bags to be shipped out (5:44). Large stacks of brown sugar are seen which will be shipped to a sugar refinery in order to be bleached into white sugar (6:18). The sugar packs are unloaded from the train (6:49). White sugar can also be derived from beets (7:11) as horses pull a plow through a beet field. Field workers cut off the tops of the beets (7:50). The beets are heaved into a cart which will take them to the railroad (8:16). These are shown being dumped into the rail cars (8:45). The rail cars then head for the factory (9:04). Within the factory, the beets are washed and cut up (9:19). The machine showed removes the juice from the beets in order to make sugar (9:44). A third supplier of sugar is the sap of the sugar maple tree (10:24). Holes are first made into the trees (10:37). Spouts are set within the hole to drain the sap (10:55). Pails are set below the tap and once these are full they are added to large vats (11:22). Civilians rush the scene to sample the sap (11:42). These vats are transported to the sugar house (12:04). In order to save time, pipes are often run from the trees to the sugar house (12:35). The juice is then boiled into syrup (13:14). Three young children are pictured pouring out the syrup around a breakfast table (13:37). A man feeds a bear pancakes with syrup (13:57). If the syrup is boiled for longer, it becomes maple sugar (14:20). Motion picture films don't last forever; many have already been lost or destroyed. For almost two decades, we've worked to collect, scan and preserve the world as it was captured on 35mm, 16mm and 8mm movies -- including home movies, industrial films, and other non-fiction. If you have endangered films you'd like to have scanned, or wish to donate celluloid to Periscope Film so that we can share them with the world, we'd love to hear from you. Contact us via the weblink below. This film is part of the Periscope Film LLC archive, one of the largest historic military, transportation, and aviation stock footage collections in the USA. Entirely film backed, this material is available for licensing in 24p HD, 2k and 4k. For more information visit http://www.PeriscopeFilm.com

Conifer seed bugs (Leptoglossus occidentalis) were a probelm in western white pine and sugar pine cones and seed. Seed processing at the Dorena Project in the 1960s. Dorena Genetic Resource Center, Cottage Grove, Oregon. Photo and caption by: Jerry Barnes Date: c.1967 Credit: USDA Forest Service, Region 6, Umpqua National Forest, Dorena Genetic Resource Center. Source: Gerald Barnes collection; courtesy Richard Sniezko, Cottage Grove, Oregon. Dorena Genetic Resource Center (DGRC) is the USDA Forest Service's regional service center for genetics in the Pacific Northwest Region. Dorena houses disease resistance breeding programs for five-needled pines and Port-Orford-cedar, a native plant development program, and the National Tree Climbing Program. To learn more about the early history of the DGRC, see: www.fs.usda.gov/detail/r6/landmanagement/resourcemanageme... For additional photos of the DGRC program, see: www.fs.usda.gov/detail/r6/landmanagement/resourcemanageme... Image provided by USDA Forest Service, Region 6, State and Private Forestry, Forest Health Protection: www.fs.usda.gov/main/r6/forest-grasslandhealth

Western white pine and sugar pine seed lots ready for processing at the Dorena Project in the 1960s. Dorena Genetic Resource Center, Cottage Grove, Oregon. Photo and caption by: Jerry Barnes Date: c.1967 Credit: USDA Forest Service, Region 6, Umpqua National Forest, Dorena Genetic Resource Center. Source: Gerald Barnes collection; courtesy Richard Sniezko, Cottage Grove, Oregon. Dorena Genetic Resource Center (DGRC) is the USDA Forest Service's regional service center for genetics in the Pacific Northwest Region. Dorena houses disease resistance breeding programs for five-needled pines and Port-Orford-cedar, a native plant development program, and the National Tree Climbing Program. To learn more about the early history of the DGRC, see: www.fs.usda.gov/detail/r6/landmanagement/resourcemanageme... For additional photos of the DGRC program, see: www.fs.usda.gov/detail/r6/landmanagement/resourcemanageme... Image provided by USDA Forest Service, Region 6, State and Private Forestry, Forest Health Protection: www.fs.usda.gov/main/r6/forest-grasslandhealth

Published by: Agricultural Research Service, U. S. Dept. of Agriculture, 1982-1987; by: Sugar Processing Research Institute, 1988-

Published by: Agricultural Research Service, U. S. Dept. of Agriculture, 1982-1987; by: Sugar Processing Research Institute, 1988-

80 p. :

Food Production and Processing: sugar production from cane

In order to promote public education and public safety, equal justice for all, a better informed citizenry, the rule of law, world trade and world peace, this legal document is hereby made available on a noncommercial basis, as it is the right of all humans to know and speak the laws that govern them. (For more information: 12 Tables of Code ) Name of Legally Binding Document: PNS/BFAD 21: Recommended Code of Practice for the Processing and Handling of Sugar Cane Wine (Basi) Name of Standards Organization: Bureau of Food and Drugs LEGALLY BINDING DOCUMENT

No Description

Published by: Agricultural Research Service, U. S. Dept. of Agriculture, 1982-1987; by: Sugar Processing Research Institute, 1988-

This black and white, silent film from 1930 is titled “Beet and Cane Sugar” was produced by Eastman Teaching Films, a division of Kodak. The film sheds light on the beet and cane sugar industry in the United States during the early 20th century and depicts the process of production at sugar mills in Michigan and Louisiana. Additionally, the film not only educates the viewer on all steps of production but also where beet and cane sugar are traditionally produced across the world as well as within the United States. Field worker cutting down sugar cane crop (0:19). Field worker inspects beet crops (0:30). Hand pours granulated sugar into an open bag (0:31). Illustrated map of North and South America, Europe, Asia, Africa, and Australia/ Oceania displaying trade routes of sugar across continents and geographic concentration of beet sugar vs. cane sugar (0:38). Sugar beets (1:10). Beet sugar production in Michigan from planting, to harvest, to production (1:30). Beets arrive at a sugar beet grinding mill (3:10). Dried beet juice pulp (5:51). Beet juice refined to make sugar (6:05). Refined sugar placed into burlap bags (7:41). Cane sugar (8:14). Cane sugar production in Louisiana (8:23). Sugar cane transported to sugar mill (8:58). Interior of sugar mill (9:38). Illustrated diagram of how juice is de-colored using char filters (9:58). Juice evaporated into syrup in vacuum boilers (11:20). Whirling sieves that extract sugar from liquids (11:42). Sugar dried in rotary drums (12:29). Refined sugar placed into burlap sacks (13:03). Cube sugar molded by automatic machines (13:20). The use of sugar beets for the extraction of crystallized sugar dates to 1747, when profesor Andreas Sigismund Marggraf discovered the existence of a sugar in vegetables similar in its properties to that obtained from sugarcane. The largest producers of beet sugar in the United States, up until WWII, came to be California, Utah, and Nebraska. Sugar cane was originally native to Papua New Guinea and Taiwan however due to colonization and transatlantic trade cultivation of the crop spread across the world. Once a major crop of the southeastern region of the United States, sugarcane cultivation declined there during the late 20th century. It is important to note the role of the sugarcane industry and sugar plantations in America’s southern colonies in the slave trade. For many years enslaved African’s were brought to the United States to tend to the crop and even after slavery was outlawed it was African Americans who continued to labor the sugarcane fields. We encourage viewers to add comments and, especially, to provide additional information about our videos by adding a comment!  See something interesting?  Tell people what it is and what they can see by writing something for example: "01:00:12:00 -- President Roosevelt is seen meeting with Winston Churchill at the Quebec Conference." This film is part of the Periscope Film LLC archive, one of the largest historic military, transportation, and aviation stock footage collections in the USA. Entirely film backed, this material is available for licensing in 24p HD, 2k and 4k. For more information visit http://www.PeriscopeFilm.com

Published by: Agricultural Research Service, U. S. Dept. of Agriculture, 1982-1987; by: Sugar Processing Research Institute, 1988-

Published by: Agricultural Research Service, U. S. Dept. of Agriculture, 1982-1987; by: Sugar Processing Research Institute, 1988-

Published by: Agricultural Research Service, U. S. Dept. of Agriculture, 1982-1987; by: Sugar Processing Research Institute, 1988-

Published by: Agricultural Research Service, U. S. Dept. of Agriculture, 1982-1987; by: Sugar Processing Research Institute, 1988-

Published by: Agricultural Research Service, U. S. Dept. of Agriculture, 1982-1987; by: Sugar Processing Research Institute, 1988-

Published by: Agricultural Research Service, U. S. Dept. of Agriculture, 1982-1987; by: Sugar Processing Research Institute, 1988-

Published by: Agricultural Research Service, U. S. Dept. of Agriculture, 1982-1987; by: Sugar Processing Research Institute, 1988-

Published by: Agricultural Research Service, U. S. Dept. of Agriculture, 1982-1987; by: Sugar Processing Research Institute, 1988-

Published by: Agricultural Research Service, U. S. Dept. of Agriculture, 1982-1987; by: Sugar Processing Research Institute, 1988-

Published by: Agricultural Research Service, U. S. Dept. of Agriculture, 1982-1987; by: Sugar Processing Research Institute, 1988-

In cooperation with Vietnam Ministry of Land Reform, Agriculture, Fishery, and Animal Husbandry Development and Office of Food and Agriculture, U.S. Agency for International Development

Published by: Agricultural Research Service, U. S. Dept. of Agriculture, 1982-1987; by: Sugar Processing Research Institute, 1988-

Document number CIA-RDP80-00809A000500400166-1 declassified and released through the CIA's CREST database. Previously available only on four computers located outside of Washington D.C., the Agency was successfully pressured into putting the files online as a result of a MuckRock lawsuit and the efforts of Emma Best. The metadata was collected by Data.World, and the files are now being archived and made text searchable by the Internet Archive.