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Students read popular children's stories

This weeks story- Chicken Soup with Rice -by-Maurice SendakA fun rhyming story about...well soup of course.This weeks song- I feel so crazy,that I jump in my soup -by- Laurie BerknerMust read- Ox-Cart Man -by- Donald HallOne of my favorites from childhood. A rich and touching story.

This is another classic Greek dish which has been handed down from generation to generation. It is made with fresh and healthy ingredients, and it is the perfect meal to serve on a cold winterâs night. There are different variations of Avgolemono soup, but in this video Irene shows us how to prepare it with rice and chicken.See the full recipe at http://thursdayfordinner.com 

Hey, guys. New song. Might animate it someday. If there's two things I remember most fondly in my childhood, they are Sonic The Hedgehog and Chicken Soup With Rice (no, not the food. the song by Carole King). Like any true fan of both of these would do, I have mutated them together! "Hot Dogs and Chili" is a Weird Al-esque re-writing of the classic song about a group of children's strange obsession with soup; It focuses on the obsession with chilli dogs of the oh-so-famous blue blur, Sonic The Hedgehog. Surely nothing could go wrong with this innocent song...right? Lyrics: In january, I've cold feet While runnin' through the snow and sleet But it's the perfect time to eat Chili Dogs One, two or three Eatin' hot dogs with chilli In february I will run from amy's twisted affection Spendin' my days with dogs in buns Munch a dog or two or three munchin hot dogs with chilli In march I'll run 'cross the land In search of emeralds bright and grand And make some stops at hot dog stands Buyin' one or two or three buyin' hot dogs with chilli In april the rain pours and pours I'm stuck inside and TV bores So I run right out to the stores To have one or two or three Delicious hot dogs with chilli In may, eggman will pay a call roboticizing animals I'll beat him with cholesterol Feed him one or two or three Feed him hot dogs with chilli In june I'll go on a plane ride my buddy tails right by my side We'll pack a lunch and open wide sharin' one or two or three sharin' hot dogs with chilli In july, I'll hang out with knux He'll yak about how his job sucks I'll give him dogs to cheer him up give him one or two or three give him hot dogs with chilli In august I will jump and dash through monitors that give me cash I'll buy chili dogs for my stash buy a ton or two or three buyin hot dogs with chilli In september I'll often chat with that retarded obese cat He offers me fish, I say "screw that!" I'll have one or two or three of my hot dogs with chilli In october I'll trick-or-treat and gather up a bag of sweets I'll trade it all for hot dog meat Tradin' one or two or three tradin' hot dogs with chilli In november I start to see My friends ain't where they used to be Who cares, I've got dogs with chilli I'll eat one or two or three Of those hot dogs with chilli It's december and I'm screwed This christmas has a lonely mood... Is that two fox tails in my food?! I think so how could he be In my hot dogs with In my hot dogs with In my hot dogs with chilli Oh my god, how'd I not see Should've read the ingredients more carefully For I've eaten my friends in these hot dogs with chilli Hot dogs with chilli-hiii!

Hey, guys. New song. Might animate it someday. If there's two things I remember most fondly in my childhood, they are Sonic The Hedgehog and Chicken Soup With Rice (no, not the food. the song by Carole King). Like any true fan of both of these would do, I have mutated them together! "Hot Dogs and Chili" is a Weird Al-esque re-writing of the classic song about a group of children's strange obsession with soup; It focuses on the obsession with chilli dogs of the oh-so-famous blue blur, Sonic The Hedgehog. Surely nothing could go wrong with this innocent song...right? Lyrics: In january, I've cold feet While runnin' through the snow and sleet But it's the perfect time to eat Chili Dogs One, two or three Eatin' hot dogs with chilli In february I will run from amy's twisted affection Spendin' my days with dogs in buns Munch a dog or two or three munchin hot dogs with chilli In march I'll run 'cross the land In search of emeralds bright and grand And make some stops at hot dog stands Buyin' one or two or three buyin' hot dogs with chilli In april the rain pours and pours I'm stuck inside and TV bores So I run right out to the stores To have one or two or three Delicious hot dogs with chilli In may, eggman will pay a call roboticizing animals I'll beat him with cholesterol Feed him one or two or three Feed him hot dogs with chilli In june I'll go on a plane ride my buddy tails right by my side We'll pack a lunch and open wide sharin' one or two or three sharin' hot dogs with chilli In july, I'll hang out with knux He'll yak about how his job sucks I'll give him dogs to cheer him up give him one or two or three give him hot dogs with chilli In august I will jump and dash through monitors that give me cash I'll buy chili dogs for my stash buy a ton or two or three buyin hot dogs with chilli In september I'll often chat with that retarded obese cat He offers me fish, I say "screw that!" I'll have one or two or three of my hot dogs with chilli In october I'll trick-or-treat and gather up a bag of sweets I'll trade it all for hot dog meat Tradin' one or two or three tradin' hot dogs with chilli In november I start to see My friends ain't where they used to be Who cares, I've got dogs with chilli I'll eat one or two or three Of those hot dogs with chilli It's december and I'm screwed This christmas has a lonely mood... Is that two fox tails in my food?! I think so how could he be In my hot dogs with In my hot dogs with In my hot dogs with chilli Oh my god, how'd I not see Should've read the ingredients more carefully For I've eaten my friends in these hot dogs with chilli Hot dogs with chilli-hiii!

Recipe: 3-4 Tbsp Olive Oil 2-3 Medium Yellow Onions, Diced 4-5 Celery Stalks, Diced 3-4 Medium Carrots, Diced Salt, Pepper, Cayenne to taste Bay Leaves Thyme Bundle 2 Tbsp Worchershire Sauce 2Tbsp Red Wine Vinegar 8-10 Garlic Cloves, minced 1 Cup White Wine 64oz Chicken Stalk 32oz Whole Milk / Heavy Cream Roux 6-10oz as needed 3-4 Cups of Cooked Wild & Brown Rice 1 Pound of Cooked Chicken 1 Pound of Mushrooms, Sliced ----------- 1. Heat medium stock pot to medium-high heat. Add olive oil, then add diced veggies. Season with salt, pepper, cayenne. Cook until slightly translucent. 2. Add minced garlic, cook briefly, then add white wine. Cook wine 4-5 minutes or until reduced. 3. Add chicken stock and dairy, bay leaf and thyme, bring to simmer. Lower heat, slowly add roux to soup, stirring frequently making sure roux is cooked out. 4. Season soup with salt and pepper, Worcestershire Sauce and red wine vinegar. Add rice, chicken, and mushrooms.. 5. Adjust seasonings as needed.

Recipe: 3-4 Tbsp Olive Oil 2-3 Medium Yellow Onions, Diced 4-5 Celery Stalks, Diced 3-4 Medium Carrots, Diced Salt, Pepper, Cayenne to taste Bay Leaves Thyme Bundle 2 Tbsp Worchershire Sauce 2Tbsp Red Wine Vinegar 8-10 Garlic Cloves, minced 1 Cup White Wine 64oz Chicken Stalk 32oz Whole Milk / Heavy Cream Roux 6-10oz as needed 3-4 Cups of Cooked Wild & Brown Rice 1 Pound of Cooked Chicken 1 Pound of Mushrooms, Sliced ----------- 1. Heat medium stock pot to medium-high heat. Add olive oil, then add diced veggies. Season with salt, pepper, cayenne. Cook until slightly translucent. 2. Add minced garlic, cook briefly, then add white wine. Cook wine 4-5 minutes or until reduced. 3. Add chicken stock and dairy, bay leaf and thyme, bring to simmer. Lower heat, slowly add roux to soup, stirring frequently making sure roux is cooked out. 4. Season soup with salt and pepper, Worcestershire Sauce and red wine vinegar. Add rice, chicken, and mushrooms.. 5. Adjust seasonings as needed.

Recipe: 3-4 Tbsp Olive Oil 2-3 Medium Yellow Onions, Diced 4-5 Celery Stalks, Diced 3-4 Medium Carrots, Diced Salt, Pepper, Cayenne to taste Bay Leaves Thyme Bundle 2 Tbsp Worchershire Sauce 2Tbsp Red Wine Vinegar 8-10 Garlic Cloves, minced 1 Cup White Wine 64oz Chicken Stalk 32oz Whole Milk / Heavy Cream Roux 6-10oz as needed 3-4 Cups of Cooked Wild & Brown Rice 1 Pound of Cooked Chicken 1 Pound of Mushrooms, Sliced ----------- 1. Heat medium stock pot to medium-high heat. Add olive oil, then add diced veggies. Season with salt, pepper, cayenne. Cook until slightly translucent. 2. Add minced garlic, cook briefly, then add white wine. Cook wine 4-5 minutes or until reduced. 3. Add chicken stock and dairy, bay leaf and thyme, bring to simmer. Lower heat, slowly add roux to soup, stirring frequently making sure roux is cooked out. 4. Season soup with salt and pepper, Worcestershire Sauce and red wine vinegar. Add rice, chicken, and mushrooms.. 5. Adjust seasonings as needed.