Crust & crumb - Info and Reading Options
master formulas for serious bread bakers
By Reinhart, Peter.
"Crust & crumb" was published by Ten Speed Press in 1998 - Berkeley, Calif, it has 210 pages and the language of the book is English.
“Crust & crumb” Metadata:
- Title: Crust & crumb
- Author: Reinhart, Peter.
- Language: English
- Number of Pages: 210
- Publisher: Ten Speed Press
- Publish Date: 1998
- Publish Location: Berkeley, Calif
“Crust & crumb” Subjects and Themes:
- Subjects: Bread
Edition Specifications:
- Pagination: xii, 210 p. :
Edition Identifiers:
- The Open Library ID: OL358578M - OL1877537W
- Library of Congress Control Number (LCCN): 98018538
- ISBN-10: 1580080030
- All ISBNs: 1580080030
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- Preview Status: restricted
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