Crops And Environmental Change - Info and Reading Options
An Introduction To Effects Of Global Warming, Increasing Atmospheric CO2 And O3 Concentrations, And Soil Salinization On Crop Physiology And Yield
By Seth G., Ph.D. Pritchard and Jeffrey S., Ph.D. Amthor
"Crops And Environmental Change" was published by Haworth Press in February 2, 2005, it has 421 pages and the language of the book is English.
“Crops And Environmental Change” Metadata:
- Title: Crops And Environmental Change
- Authors: Seth G., Ph.D. PritchardJeffrey S., Ph.D. Amthor
- Language: English
- Number of Pages: 421
- Publisher: Haworth Press
- Publish Date: February 2, 2005
“Crops And Environmental Change” Subjects and Themes:
- Subjects: ➤ Plants - Effect of global warming on - Soil salinization - Crops - Effect of atmospheric carbon dioxide on - Physiology
Edition Specifications:
- Format: Paperback
- Weight: 1.6 pounds
- Dimensions: 8.3 x 6 x 1.1 inches
Edition Identifiers:
- The Open Library ID: OL8614097M - OL18375575W
- Online Computer Library Center (OCLC) ID: 55962403
- Library of Congress Control Number (LCCN): 2004016359
- ISBN-13: 9781560229131
- ISBN-10: 1560229136
- All ISBNs: 1560229136 - 9781560229131
AI-generated Review of “Crops And Environmental Change”:
Snippets and Summary:
Our environment-the one we live in and grow our crops in-is changing.
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- Is Online Borrowing Available: Yes
- Preview Status: restricted
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