Making Your Mark in Food Service Jobs - Info and Reading Options
By Phyllis Pogrund and Rosemary Grebel
"Making Your Mark in Food Service Jobs" was published by McGraw-Hill ESL/ELT in September 1, 1996, it has 128 pages and the language of the book is English.
“Making Your Mark in Food Service Jobs” Metadata:
- Title: ➤ Making Your Mark in Food Service Jobs
- Authors: Phyllis PogrundRosemary Grebel
- Language: English
- Number of Pages: 128
- Publisher: McGraw-Hill ESL/ELT
- Publish Date: September 1, 1996
“Making Your Mark in Food Service Jobs” Subjects and Themes:
- Subjects: ➤ Food service - Study and teaching - ELT: Learning Material & Coursework - Food And Beverage Industries (Economic Aspects) - Service Occupations - Business & Economics - Business / Economics / Finance - Textbooks - Cooking - Industries - General - English as a Second Language - Industries - Hospitality, Travel & Tourism - Foreign Language Study / English as a Second Language
Edition Specifications:
- Format: Paperback
- Weight: 9.9 ounces
- Dimensions: 10.8 x 8.3 x 0.3 inches
Edition Identifiers:
- The Open Library ID: OL7975746M - OL3336236W
- Library of Congress Control Number (LCCN): 96038698
- ISBN-13: 9780809209071
- ISBN-10: 0809209071
- All ISBNs: 0809209071 - 9780809209071
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