Bake from scratch
artisan recipes for the home baker
By Brian Hart Hoffman
"Bake from scratch" was published by 83Press in 2017 - Birmingham, Alabama, it has 352 pages and the language of the book is English.
“Bake from scratch” Metadata:
- Title: Bake from scratch
- Author: Brian Hart Hoffman
- Language: English
- Number of Pages: 352
- Publisher: 83Press
- Publish Date: 2017
- Publish Location: Birmingham, Alabama
“Bake from scratch” Subjects and Themes:
Edition Specifications:
- Format: Hardcover
- Dimensions: 11.1 x 8.6 x 1.5 inches
- Pagination: 352 pages
Edition Identifiers:
- The Open Library ID: OL26936773M - OL19723653W
- Online Computer Library Center (OCLC) ID: 953981578
- ISBN-13: 9781940772363
- ISBN-10: 1940772362
- All ISBNs: 1940772362 - 9781940772363
AI-generated Review of “Bake from scratch”:
"Bake from scratch" Description:
The Open Library:
"This collection of recipes from the first year of Bake from Scratch magazine features endless inspiration for home bakers. From the essential brioche and rye bread to a classic 1-2-3-4 cake with seasonal flavor variations and easy French gâteaux, this hard-cover, high-quality cookbook will be the go-to resource for those looking to bake artisan goods at home."--Page [4] of cover.
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