A Baker's Field Guide to Holiday Candy & Confections - Info and Reading Options
Sweet Treats All Year Long
By Dede Wilson
"A Baker's Field Guide to Holiday Candy & Confections" was published by Harvard Common Press in September 5, 2005, it has 176 pages and the language of the book is English.
“A Baker's Field Guide to Holiday Candy & Confections” Metadata:
- Title: ➤ A Baker's Field Guide to Holiday Candy & Confections
- Author: Dede Wilson
- Language: English
- Number of Pages: 176
- Publisher: Harvard Common Press
- Publish Date: September 5, 2005
“A Baker's Field Guide to Holiday Candy & Confections” Subjects and Themes:
- Subjects: ➤ Confectionery - Holiday cooking - Candy - Courses & Dishes - COOKING - International Cookery - International cooking
Edition Specifications:
- Format: Spiral-bound
- Weight: 1.4 pounds
- Dimensions: 10.1 x 7 x 0.7 inches
Edition Identifiers:
- The Open Library ID: OL8604937M - OL2645516W
- Library of Congress Control Number (LCCN): 2005004952
- ISBN-13: 9781558323094
- ISBN-10: 1558323090
- All ISBNs: 1558323090 - 9781558323094
AI-generated Review of “A Baker's Field Guide to Holiday Candy & Confections”:
Snippets and Summary:
Candy might not be the first thing you think about making when you head for the kitchen.
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